GARLIC-GINGER ROASTED SPAGHETTI SQUASH
Garlic, ginger, and red pepper flakes come together to kick spaghetti squash up a notch. We like this as an alternate to rice or noodles when making Chinese stir-fry. It is also good served with grilled pork or chicken.
Provided by Baking Nana
Categories Side Dish Vegetables Squash
Time 1h15m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place spaghetti squash in a baking dish, cut-side up. Combine butter, olive oil, honey, ginger, garlic, and chile flakes in a small bowl. Spread mixture evenly on the cut side of the spaghetti squash; pour any extra mixture in the center of each squash. Lightly sprinkle with kosher salt.
- Bake in the preheated oven until soft, about 1 hour.
- Scrape the squash into strands with 2 forks and mix with the seasoned butter in each squash. Serve warm.
Nutrition Facts : Calories 170.9 calories, Carbohydrate 21.6 g, Cholesterol 15.3 mg, Fat 10.2 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 4.3 g, Sodium 110.4 mg, Sugar 8.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MARSHONE Dillard
[email protected]This recipe is a great way to use up leftover spaghetti squash. I love that it's so easy to make and the results are always delicious.
Reverse Psychology
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it and I received several requests for the recipe. I will definitely be making this again.
Ijaz Hd
[email protected]This is one of my favorite recipes. I love the combination of flavors and the spaghetti squash is always cooked perfectly. I highly recommend this recipe.
Carlee N
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I highly recommend this recipe.
Emmanuel Martinez
[email protected]This was my first time making spaghetti squash and it was a success! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
MARCO “TOP LE GRAND” TOP LEGRAND
[email protected]I'm not a huge fan of spaghetti squash, but this recipe changed my mind. The garlic and ginger add a delicious flavor and the squash is cooked perfectly.
Dhady Yoo
[email protected]This recipe is a great way to use up leftover spaghetti squash. I love that it's so easy to make and the results are always delicious.
alick mutonga
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it and I received several requests for the recipe. I will definitely be making this again.
LizzyDoesAMVS
[email protected]This is one of my favorite recipes. I love the combination of flavors and the spaghetti squash is always cooked perfectly. I highly recommend this recipe.
wolf bomb
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I highly recommend this recipe.
Md Amanur Islam
[email protected]This was my first time making spaghetti squash and it was a success! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
Kelvinlegend
[email protected]I'm not a huge fan of spaghetti squash, but this recipe changed my mind. The garlic and ginger add a delicious flavor and the squash is cooked perfectly.
susma sapkota
[email protected]This recipe is a great way to use up leftover spaghetti squash. I love that it's so easy to make and the results are always delicious.
mdsohag Islam
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it and I received several requests for the recipe. I will definitely be making this again.
slava slava
[email protected]This is one of my favorite recipes! I love the combination of flavors and the spaghetti squash is always cooked perfectly. I highly recommend this recipe.
Thefirstone six
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that it's a healthy alternative to pasta.
Regina Suddith
[email protected]This was a great recipe! I made it last night and my family loved it. The spaghetti squash was cooked perfectly and the garlic and ginger added a delicious flavor. I will definitely be making this again.