GARLIC GRILLED CHICKEN KABOBS

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This is one of my favorite recipes for the grill. I usually have everything I need on hand, for one of those warm evenings when it's too nice to stay inside. Preparation time does not include time for chilling.

Provided by Julie F

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

4 chicken breast halves, skinned and boned
1 cup picante sauce
2 tablespoons vegetable oil
1 tablespoon lime juice
2 garlic cloves, minced
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano
1/4 teaspoon salt

Steps:

  • Flatten chicken breasts to 1/4" and cut into 1" strips. Place in a shallow container. Combine next 7 ingredients, mixing well. Pour over chicken, cover and chill 1 - 2 hours. Thread chicken onto skewers. Cook over medium heat 6 - 8 minutes or until done, turning occasionally and basting with remaining marinade. Serve with additional picante sauce for dipping if desired.

Ayomide Ajani
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Yum!


Babar Ali
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These kabobs were a bit too spicy for me, but my husband loved them. I think I'll use less chili powder next time.


Toria Zeal
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I've been making these kabobs for years, and they're always a favorite. The chicken is always juicy and tender, and the veggies are cooked perfectly. I love the flavor of the marinade. I highly recommend this recipe!


Asmin Chaudhary
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These kabobs were a bit bland for my taste. I think I'll add some extra spices next time.


Jhostin Martinezmorales
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I love these kabobs! They're so easy to make and always a hit at parties. I usually double the recipe because they go so fast.


Kennedy Syanda
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These kabobs were a great way to use up some leftover chicken. They were easy to make and turned out really flavorful. I will definitely be making them again.


Okafor Solomon
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Not a fan of the marinade.


jean thompson
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These kabobs were easy to make and turned out great. I used a variety of vegetables, including zucchini, bell peppers, and onions. The chicken was juicy and flavorful, and the veggies were cooked perfectly. I will definitely be making these again.


Kimberly Fortney
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Just ok.


Menko Gamer
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Delicious! I made these kabobs for a party last weekend, and they were a huge success. Everyone loved them. I will definitely be making them again.


kasham sheak
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These kabobs were a bit too dry for my taste. I think I'll try marinating the chicken for longer next time.


Umarfarooq Kharal
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I've made these kabobs several times now, and they're always a hit. The chicken is always juicy and flavorful, and the veggies are perfectly cooked. I love the combination of flavors from the garlic, herbs, and lemon. I highly recommend this recipe!


Sewaah Shots
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Meh.


Hadil Mabrouk
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These kabobs were amazing! The chicken was so tender and juicy, and the veggies were cooked to perfection. I loved the flavor of the marinade. I will definitely be making these again and again.


Liam Marajh
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Not bad! I liked the marinade, but I found the chicken to be a bit dry. Next time, I'll try cooking it for a shorter amount of time.


puspadeep Chaudhary
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These kabobs were easy to make and turned out delicious. I used chicken thighs instead of breasts, and they were still very moist. The garlic and lemon marinade gave the chicken a great flavor. I will definitely be making these again.


Sk Oliur Rahman
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Garlic Grilled Chicken Kabobs were a hit at my last BBQ! The chicken was juicy and flavorful, and the veggies were perfectly cooked. I loved the combination of flavors from the garlic, herbs, and lemon. I'll definitely be making this again!


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