GARLIC HERB AND PARMESAN BUTTER
Have always wanted to make my own garlic butter. In the past, I've only made enough for the job at hand. This recipe will last for quite awhile. Makes a great topping also for corn on the cob or baked potatoes, as well as other vegetables. Will be outstanding on bread! Recipe & photo: recipe.com 01-24-15
Provided by Ellen Bales
Categories Spreads
Time 5m
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients and refrigerate, covered.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Oluchi Amuda Miracle
oluchi-a22@aol.comI highly recommend this butter. It's a great way to add flavor to your favorite dishes.
Ruth juma
juma.r@yahoo.comThis butter is a great addition to any kitchen. It's delicious and easy to make.
NabinAcharya nayan
nabinacharya-nayan@gmail.comI've tried many different garlic herb and parmesan butters, and this one is by far the best.
Suresh Chaudhary
s.c@hotmail.co.ukThis butter is a great way to use up leftover herbs. I always have a batch in my fridge.
Samson Nnonjela
samsonnnonjela78@aol.comI made this butter for my family and they loved it. It's a great way to add flavor to a simple meal.
Rebecca Neil
n_r@yahoo.comThis butter is so easy to make and it tastes amazing. I love using it on pasta and chicken.
Rafin Max yt
rafin-m@yahoo.comI've been using this butter for years and it's always a hit. It's the perfect addition to any meal.
Bait Ullah
bait100@yahoo.comThis butter is a great way to add flavor to grilled meats and vegetables.
Sarajuddin vai tech
t-s@hotmail.comI'm not a huge fan of garlic, but I really enjoyed this butter. The herbs and parmesan cheese balance out the garlic flavor perfectly.
Matthew mccoy
matthew.mccoy62@yahoo.comThis butter is absolutely delicious! I will definitely be making it again.
Tanveerking Tanveerking
tanveerking.t29@hotmail.frI made this butter for a special occasion and it was a huge success. Everyone loved it!
Barbara Granberry
g.b@yahoo.comThis butter is so easy to make, and it's a great way to use up leftover herbs.
MD EMRAN KHAN
k-m@gmail.comI love how versatile this butter is. I've used it on chicken, fish, and even vegetables. It always adds a delicious flavor.
Joseph Broadway
broadway.j@yahoo.comThis garlic herb and parmesan butter was a hit at my last dinner party! It's so easy to make and adds a delicious flavor to any dish.