GARLIC-LEMON DOUBLE STUFFED CHICKEN
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly coat a large, shallow baking dish with oil. Butterfly each breast by slicing in half horizontally through the center, cutting almost but not completely through. Place one slice each of Cheddar and cream cheese in the center of each breast. Close again as if placing between the pages of a book. Set aside. Pour milk into a shallow bowl. In a separate bowl, combine breadcrumbs and Romano cheese. Carefully dip each breast first in milk, then in breadcrumb mixture, patting lightly to firmly coat. Place breasts side by side in a single layer in pre-oiled baking dish, tucking edges under to seal. Melt butter in a small saucepan over medium heat. Stir in lemon juice and garlic, and drizzle evenly over chicken. Season breasts with garlic salt and paprika, if using. Bake in preheated oven for 30 minutes, or until no longer pink in center and juices run clear.
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Jahmel Watson
[email protected]I would definitely recommend this recipe to others.
Nqobizitha Mlalazi
[email protected]The chicken was a bit bland, but the stuffing was good.
Nathnael Tewodros
[email protected]This is one of my favorite chicken recipes. It's easy to make and always turns out great.
Colton Skye
[email protected]I'm not a big fan of garlic, so I used less than the recipe called for. The chicken still had a nice flavor.
tiredslothh
[email protected]The cooking time was a bit too long, but overall the chicken was delicious.
sajjad maqbool
[email protected]This is a great recipe for a special occasion dinner.
Hassan Koroma
[email protected]I followed the recipe exactly, but my chicken didn't turn out as moist as I would have liked.
Chev Chelios
[email protected]This was my first time making double-stuffed chicken, and it turned out great! The chicken was cooked perfectly and the stuffing was flavorful.
gemma james
[email protected]The chicken was a bit dry, but the stuffing was amazing.
cool basketball vids
[email protected]I've made this recipe several times now, and it always turns out perfectly. It's so easy to make, and the results are always delicious.
Ifran Makli
[email protected]This recipe was an absolute hit! The chicken was moist and flavorful, and the garlic-lemon stuffing was the perfect complement. I will definitely be making this again.