Easy green bean side dish that can be prepared earlier and then baked at dinner time. A real time saver if you are having guests.
Provided by Marie
Categories Vegetable
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Boil green beans until crisp tender and drain.
- Add oil,lemon juice, garlic, salt and pepper and toss to coat.
- Place in ungreased 2 qt baking dish.
- Mix crumbs, cheese and butter together and sprinkle over bean mixture.
- Bake uncovered at 350 degrees for 20 minutes or until golden brown.
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Adnan Khattak
[email protected]I'm not a big fan of green bean casserole, but I decided to give this recipe a try. I'm so glad I did! The lemon and garlic flavors were amazing, and the crispy onion topping was the perfect finishing touch. I'll definitely be making this again.
Andy Minett
[email protected]This casserole was a delicious and easy-to-make side dish. The lemon and garlic flavors were subtle, but they really complemented the green beans. The crispy onion topping added a nice crunch and flavor.
Sharika Mckinon
[email protected]I followed the recipe exactly, and the casserole turned out perfectly. It was creamy and cheesy, with just the right amount of lemon and garlic flavor. The crispy onion topping was the perfect finishing touch.
CocaCola5533
[email protected]This is the best green bean casserole I've ever had! The lemon and garlic flavors are perfectly balanced, and the crispy onion topping is the perfect finishing touch. I'll definitely be making this again and again.
Asmita Khadka
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The lemon and garlic add a nice brightness to the dish, and the crispy onion topping is always a hit. I also like that it's a relatively healthy side dish.
Mel Fortier
[email protected]This casserole was a hit at our holiday dinner! The green beans were cooked perfectly, and the lemon-garlic sauce was delicious. The crispy onion topping was the perfect finishing touch.
Roka Lachhuman
[email protected]I'm not a big fan of green bean casserole, but I decided to give this recipe a try. I'm so glad I did! The lemon and garlic flavors were amazing, and the crispy onion topping was the perfect finishing touch. I'll definitely be making this again.
Tharanga Serasinha
[email protected]This was a delicious and easy-to-make side dish. The lemon and garlic flavors were subtle, but they really complemented the green beans. The crispy onion topping added a nice crunch and flavor.
Kiyingi Ivan
[email protected]I made this casserole for a potluck, and it was a huge success! Everyone loved the bright, lemony flavor and the crispy onion topping. I'll definitely be making this again.
Mostakim Raj
[email protected]I followed the recipe exactly, and the casserole turned out perfectly. It was creamy and cheesy, with just the right amount of lemon and garlic flavor. The crispy onion topping was the perfect finishing touch.
Dilshani Dilshani
[email protected]This recipe is a keeper! The green beans were cooked perfectly, and the lemon-garlic sauce was delicious. The crispy onion topping added a nice crunch. I will definitely be making this again.
A1.Tanjit Shaheen
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The lemon and garlic add a nice brightness to the dish, and the crispy onion topping is always a hit. I also like that it's a relatively healthy side dish.
JANITHA VIMUKTHI
[email protected]This was my first time making green bean casserole, and it turned out great! The recipe was easy to follow, and the casserole was a big hit with my family. The lemon and garlic flavors were subtle, but they really elevated the dish.
Mohammad Matour
[email protected]I'm not usually a fan of green bean casserole, but this recipe changed my mind. The lemon and garlic give it a bright, fresh flavor, and the crispy onion topping is the perfect finishing touch. I'll definitely be making this again.
Azhar Kohistani 07
[email protected]This green bean casserole was a hit at our Thanksgiving dinner! The flavors of the lemon, garlic, and green beans were perfectly balanced, and the crispy onion topping added a nice crunch. Will definitely be making this again.