GARLIC LIME BACON-WRAPPED SHRIMP
This is a quick and easy appetizer or main dish focusing on a garlic lime marinade and thick slices of peppered bacon wrapped around green chilies and shrimp. This recipe works exceptionally well on an indoor grill.
Provided by ElizabethKnicely
Categories Pork
Time 1h30m
Yield 2 main dish servings, 2 serving(s)
Number Of Ingredients 10
Steps:
- Whisk together the oil, lime juice, garlic, salt, and pepper in a mixing bowl. Toss the shrimp in the marinade, then refrigerate for 30 minutes to 1 hour.
- Preheat an indor electric grill for medium-high heat.
- Remove the shrimp from the marinade, and shake off excess. Wrap each shrimp with a strip of chili pepper, then half a bacon slice. Secure with a toothpick. Repeat with remaining shrimp. Cook on preheated grill until the bacon is crisp, and the shrimp is hot, 6 to 10 minutes. Sprinkle the shrimp with diced avocado, and garnish with lime wedges to serve.
Nutrition Facts : Calories 620.2, Fat 63.9, SaturatedFat 10.1, Cholesterol 51.4, Sodium 340.7, Carbohydrate 6.5, Fiber 0.9, Sugar 3, Protein 7.7
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King OF Masum
[email protected]I love the combination of flavors in this dish. The garlic and lime give the shrimp a bright, citrusy flavor, and the bacon adds a nice smoky touch. I also appreciate that this dish is relatively healthy, as the shrimp are baked instead of fried.
Noman Writes
[email protected]This recipe is so quick and easy to make, it's perfect for a weeknight dinner. The shrimp are cooked in just a few minutes and the bacon adds a nice crispy texture. I always have these ingredients on hand so I can make this dish whenever I'm short on
Mikecrack Fans
[email protected]This was my first time making shrimp and it turned out great! The recipe was easy to follow and the shrimp were cooked perfectly. I will definitely be making this again.
Kamru Jaman
[email protected]This dish is always a crowd-pleaser at my parties. I make a double batch and they're always gone in no time. The shrimp are so juicy and flavorful, and the bacon adds a nice savory touch. I highly recommend this recipe for any party or gathering.
cassaundra simms
[email protected]I grilled these shrimp instead of baking them, and they were amazing! The bacon got nice and crispy and the shrimp were cooked through perfectly. I served them with a side of grilled vegetables and it was a perfect summer meal.
Sh Sojib
[email protected]I used low-sodium bacon and reduced the amount of butter in the marinade to make this dish a bit healthier. It was still delicious and the shrimp were cooked perfectly. This is a great recipe for anyone looking for a healthier shrimp dish.
Kayden Hale
[email protected]I added a little bit of cayenne pepper to the marinade for a bit of a kick, and it was perfect! The shrimp were so flavorful and the bacon added a nice smoky flavor. This dish is a must-try for any shrimp lover.
Elbasan Osmani
[email protected]This recipe was super easy to follow and the shrimp turned out amazing. My kids loved them, and I felt good about serving them something that was both delicious and healthy.
Daniel Luelsseged
[email protected]I made this dish for my family and they raved about it! The shrimp were so juicy and flavorful, and the bacon added a nice crispy texture. I will definitely be making this again.
Pretty Manabile
[email protected]This garlic lime bacon wrapped shrimp was a hit at my last party! Everyone loved the combination of flavors, and the shrimp were cooked to perfection. Definitely a keeper recipe.