GARLIC ONION CHICKEN FAJITAS WITH LIME
The aroma of the lime is so good, and when you cook it it fills the kitchen and people come-a-running. I accompany this with southwest-style rice.
Provided by Melissa mieske
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 8
Number Of Ingredients 13
Steps:
- Whisk orange juice, lime juice, olive oil, garlic, dried onion, oregano, cilantro, salt, and black pepper together in a bowl until marinade is smooth. Measure out 1/4 cup of the marinade and set aside. Pour remaining marinade into a resealable plastic bag, place chicken in the bag, squeeze out excess air, and seal the bag. Marinate chicken in the refrigerator for at least 30 minutes.
- Remove chicken from marinade and shake off excess; discard remaining marinade.
- Cook and stir chicken in a large skillet over medium-high heat until lightly browned and cooked through, 3 to 7 minutes. Transfer chicken to a plate. Cook and stir pepper and onion in the same skillet with reserved 1/4 cup of marinade until vegetables are tender and liquid is reduced, about 5 minutes. Return chicken to skillet; cook and stir until heated through, 2 to 3 minutes.
- Spoon chicken mixture into tortillas.
Nutrition Facts : Calories 308.5 calories, Carbohydrate 31.7 g, Cholesterol 49.4 mg, Fat 8.7 g, Fiber 2.4 g, Protein 24.6 g, SaturatedFat 1.8 g, Sodium 545.8 mg, Sugar 2.8 g
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Badol Miah
[email protected]These fajitas were a bit bland for my taste. I think I'll add more seasoning next time.
Walid bouhajeb
[email protected]I followed the recipe exactly and the fajitas were delicious. I will definitely be making these again.
Kingofclv
[email protected]These fajitas were easy to make and turned out great. I would definitely recommend them.
John Hogge
[email protected]I'm not a huge fan of fajitas, but these were really good. I would definitely make them again.
Anosh Ch
[email protected]These fajitas were amazing! I loved the combination of flavors. I will definitely be making these again.
Luna Mae
[email protected]Overall, I thought these fajitas were pretty good. I'll probably make them again.
Christiana Arowolo
[email protected]I had some trouble getting the chicken to cook evenly. I think I'll try cooking it in a skillet next time.
Letty Lopez
[email protected]The fajitas were a bit bland for my taste. I think I'll add more seasoning next time.
jane 001
[email protected]These fajitas were easy to make and tasted delicious. I especially liked the lime crema.
Adem Bex
[email protected]I followed the recipe exactly and the fajitas turned out great. The chicken was juicy and the vegetables were tender. I highly recommend this recipe.
Mofhenyi Keitumetse
[email protected]This is my new favorite fajita recipe. The combination of garlic, onion, and chicken is perfect.
Odunukwe Innocent
[email protected]I made this recipe for a party and everyone loved it. The fajitas were easy to make and the flavors were amazing.
Lewis Yvonne
[email protected]These fajitas were a hit! The chicken was tender and flavorful, and the vegetables were cooked to perfection. The lime crema was the perfect finishing touch.