GARLIC PARMESAN PULL-APART BREAD RECIPE - (4.3/5)
Provided by Pattywak
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees. Throw the cold stick of butter in a bundt pan and let it melt in the preheating oven. While the butter melts, cut the Grands biscuits into quarters. In a bowl, toss the biscuit pieces, garlic, Italian Seasoning, and Parmesan cheese together. Once the butter is melted, add the biscuit mixture, sprinkling with any cheese and garlic that gets let behind in the bowl. Bake at 350 degrees for 20- 22 minutes until golden brown. Turn out on a dish and enjoy!
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Moses James
[email protected]This bread is delicious!
Hope Poppy
[email protected]This bread is so easy to make and it's always a crowd-pleaser.
Bishow Raskoti
[email protected]I've made this bread several times now and it's always a hit.
khan abdulla khan
[email protected]This bread is the perfect appetizer or side dish for any occasion.
Naeem 2002
[email protected]I made this bread for my family and they loved it! It was so easy to make and it tasted great.
Ehlers
[email protected]This bread was a hit at my party! Everyone loved it.
Sk. Siyam
[email protected]This bread is delicious! The garlic parmesan flavor is perfect and the bread is so soft and fluffy. I will definitely be making this again.
Jovan Petrovic
[email protected]I've made this bread several times now and it's always a hit. It's the perfect appetizer or side dish for any occasion.
Tedros Gebremeskel
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Mian Saqlain
[email protected]This is the best pull-apart bread I've ever had! The garlic parmesan flavor is amazing and the bread is so soft and fluffy. I will definitely be making this again and again.
Kenneth Ejike
[email protected]I made this bread for my family last night and it was a huge success! The bread was soft and fluffy, and the garlic parmesan flavor was perfect. My kids loved it!
Aisha Umar
[email protected]This garlic parmesan pull-apart bread was a huge hit at my party! It was so easy to make and everyone loved it. I will definitely be making this again.