When I worked in the food service industry at various restaurants we always used fresh garlic in our recipes. I'm not a big fan of already prepared or chopped garlic in a bottle,not only is it not fresh but they use who knows what kinds of chemicals to keep it from spoiling. This is an easy way to do just that!
Provided by Eddie Szczerba
Categories Vegetables
Time 5m
Number Of Ingredients 2
Steps:
- 1. Remove the garlic or separate from the bulb and place in a bowl,cover with hot water. Wait until the water cools and the skins slip easily off with a little help! Enjoy!!
- 2. Also,you can do as much as you like and keep in a jar with vegetable oil and store it in you're refrigerator!
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Bassirou issoufou
[email protected]This is the best garlic peeling tip I've ever used. It's so simple and it works like a charm. I'm never going back to the old way of peeling garlic.
Md likon Molla
[email protected]I was skeptical at first, but this tip actually works! The garlic practically peels itself. I'm so glad I tried it.
Nestor Robayo
[email protected]This is a great tip! I've been using it for a few months now and it's saved me so much time. I highly recommend it to anyone who cooks with garlic.
Supreme Gammer
[email protected]I'm so glad I found this tip! I used to dread peeling garlic, but now it's a breeze. Thanks for sharing!
Tshegofatso Malobola
[email protected]This is a great tip for anyone who loves garlic but hates peeling it. It's so easy and it works perfectly.
Ms Moly
[email protected]I've been using this tip for years and it's the only way I peel garlic now. It's so much faster and easier than the traditional method.
Lusungu Gondwe Thebulu
[email protected]This is the best garlic peeling tip I've ever used. It's so simple and it works like a charm. I'm never going back to the old way of peeling garlic.
Nicole Alvallar
[email protected]I was skeptical at first, but this tip actually works! The garlic practically peels itself. I'm so glad I tried it.
Chicken Wing
[email protected]This is a great tip! I've been using it for a few months now and it's saved me so much time. I highly recommend it to anyone who cooks with garlic.
Jackson Pope
[email protected]I'm so glad I found this tip! I used to dread peeling garlic, but now it's a breeze. Thanks for sharing!
YT sagor
[email protected]This is a great tip for anyone who loves garlic but hates peeling it. It's so easy and it works perfectly.
Anil Bartaula
[email protected]I've been using this tip for years and it's the only way I peel garlic now. It's so much faster and easier than the traditional method.
segun akinwale
[email protected]This is the best garlic peeling tip I've ever used. It's so simple and it works like a charm. I'm never going back to the old way of peeling garlic.
Chondan Mondal
[email protected]I was skeptical at first, but this tip actually works! The garlic practically peels itself. I'm so glad I tried it.
Aftab Butt
[email protected]This is a great tip! I've been using it for a few weeks now and it's saved me so much time. I highly recommend it to anyone who cooks with garlic.
Kaku Gaming
[email protected]I love this tip! It's so easy and it works perfectly. I'll never peel garlic the old way again.
Skjobo Sk
[email protected]This garlic peeling tip is a game-changer! I used to spend so much time peeling garlic, but now it takes me just seconds. Thanks for sharing!