PORK CHOPS WITH CARAWAY CABBAGE
Pork and cabbage naturally bring out the best flavors in each other. Each fall, my family request this hearty skillet supper.-David Frame, Waxahachie, Texas
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet over medium heat, brown pork chops in oil; drain. Sprinkle with pepper; remove and keep warm. , In same skillet, saute onion in butter for 1-2 minutes or until tender. Add the cabbage, garlic, vinegar, caraway and salt; cook, stirring occasionally, until cabbage wilts. Add chops to the skillet. Cover and simmer for 15-17 minutes or until meat is tender. Serve immediately.
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Lacag samee
[email protected]I love the combination of pork and cabbage. This recipe is a great way to get a healthy and satisfying meal on the table.
Sarah Maina
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is minimal.
Samuel Udokwu
[email protected]I'm not sure what went wrong, but my pork chops were tough and the cabbage was bland. I think I'll try a different recipe next time.
Raja sab Raja sab
[email protected]I'm always looking for new ways to cook pork chops. This recipe is a great addition to my repertoire.
Alexander Arroyo
[email protected]I'm on a budget, so I appreciate that this recipe is so affordable. I was able to make a delicious meal for my family without breaking the bank.
Dmitri Gonzalez
[email protected]This is a great recipe for a low-carb meal. The pork chops are packed with protein and the cabbage is a good source of fiber.
Matthew Silva
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the pork chops and the cabbage.
Murshed Mia
[email protected]I'm not a big fan of cabbage, but I really enjoyed this recipe. The pork chops were cooked perfectly and the cabbage was surprisingly flavorful.
Chukwunekwu Godspower
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is minimal.
Tufan Ansari
[email protected]I love the combination of pork and cabbage. This recipe is a great way to get a healthy and satisfying meal on the table.
Mulo Paul
[email protected]This recipe is a great way to use up leftover cabbage. The pork chops were flavorful and the cabbage was tender and slightly sweet.
Kj Exley
[email protected]I followed the recipe exactly, but my pork chops turned out tough. I'm not sure what I did wrong.
James Dudeck
[email protected]The pork chops were a bit dry, but the cabbage was delicious. I think I'll try a different recipe next time.
Yazan Albakri
[email protected]These pork chops were amazing! The meat was tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this recipe again.
Fredrick Ofonogu
[email protected]I've tried many pork chop recipes, but this one is by far the best. The caraway cabbage is a great addition and really complements the pork chops.
Puseletso Princess
[email protected]This recipe is a keeper. The pork chops were cooked perfectly and the cabbage was so tasty. I added a bit of extra caraway seeds for an extra boost of flavor.
Layla Drames
[email protected]I made this dish last night and it was a hit with my family. The pork chops were tender and juicy, and the cabbage was flavorful and slightly crunchy. I will definitely be making this again.
Mary Brooks
[email protected]This pork chop recipe with caraway cabbage is an absolute delight! The combination of flavors is絶妙, and the pork chops are cooked to perfection. I definitely recommend giving this recipe a try.