GARLIC-PEPPER TENDERLOIN STEAKS
Vicki Atkinson of Kamas, Utah gives a little kick to these grilled tenderloin steaks with a zippy dry rub that combines paprika, thyme, ground mustard, chili powder and cayenne pepper.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the seasonings. Brush steaks with oil; rub in seasoning mixture. Cover and refrigerate for at least 1 hour., Lightly oil the grill rack. Grill steaks, uncovered, over medium heat or broil 4 in. from the heat for 7-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 209 calories, Fat 11g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 353mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
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Annan Gifty
[email protected]I highly recommend this recipe. The steak was cooked to perfection and the marinade added a delicious garlic pepper flavor. It was a hit with my family and friends.
Zayzay Bestman
[email protected]This was my first time cooking tenderloin steak and it turned out amazing! The marinade was simple but incredibly effective in enhancing the flavor of the meat.
Aamir Zia
[email protected]This recipe is a keeper! The steak was tender and juicy, and the marinade was packed with flavor. I will definitely be making this again and again.
Sodaba Sharifi
[email protected]The steak was cooked perfectly and the marinade added a wonderful flavor. I'll definitely be making this again!
Nabukeera Moureen
[email protected]This recipe was a game-changer for my steak cooking skills. The garlic pepper marinade transformed an ordinary steak into an extraordinary culinary experience.
Vee
[email protected]I've made this recipe several times and it never disappoints. The steak always comes out tender and flavorful, and the marinade is incredibly easy to make.
Hisense Hopper
[email protected]Simply delicious! The steak was cooked to perfection and the marinade was spot-on. A must-try for any steak lover.
Donatus Nwachukwu
[email protected]This dish was a delightful experience. The tenderloin steak melted in my mouth and the garlic pepper marinade added a wonderful depth of flavor. Highly recommended!
Ngoak Matsapola
[email protected]The recipe was easy to follow and the steak turned out amazing! The garlic and pepper marinade infused the meat with a savory goodness that had everyone at the table raving.
Atusasiire Esther
[email protected]I tried this recipe last night and it was a total success! The steak was incredibly tender and flavorful, with a beautifully caramelized crust. My family couldn't get enough of it.
Adeel Jafar
[email protected]Wow! This garlic pepper tenderloin steak was a knockout! The meat was cooked to perfection, tender and juicy, while the marinade added a delightful symphony of flavors that tantalized my taste buds.
Zerak safi
[email protected]This recipe delivered a juicy and flavorful steak, with a perfect balance of garlic and pepper. The simple yet effective marinade enhanced the natural taste of the tenderloin, making it a hit among my dinner guests.