After searching Zaar I couldn't find a recipe like this. This recipe is a huge hit at our house. It has a smooth creamy texture with the flavours enhanced by the garlic. We serve it with all types of meat including fish.
Provided by snapper
Categories Potato
Time P1DT20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 180°C.
- Peel and slice potatoes approx 5mm wide and place them in a greased casserole dish alternating layers of onion and diced ham/bacon.
- Sprinkle grated cheese over the top.
- Mix the garlic and the cream together and pour over the top.
- Cook in oven with lid on for 1 hour or until potatoes have softened.
- Remove lid and return to oven for 15-20 minutes or until cheese has turned golden brown.
- IMPORTANT: Leave to sit for approx 15 minutes before serving.
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Dominic Ledea
[email protected]I found this dish to be bland. I would recommend adding more garlic and herbs.
fariya fariya
[email protected]This dish is a bit too rich for my taste. I would recommend using less cream or milk.
Sharjeel Jutt
[email protected]I've made this dish several times and it always turns out perfect. It's a great side dish for any occasion.
YOUSSEF Lewa
[email protected]I'm allergic to dairy, so I used almond milk instead of cream. It turned out just as good!
Mohammed Raju
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
King sneaky yt
[email protected]I made this dish for a weeknight dinner and it was a hit with my family. It's a quick and easy dish that's perfect for busy weeknights.
Haider Ansari
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. It's a special occasion dish that will impress your guests.
SULMAN MIYA
[email protected]I'm not a big fan of garlic, but I really enjoyed this dish. The garlic flavor was subtle and not overpowering.
Kim fuchey
[email protected]I added some chopped bacon to this dish and it was amazing. It gave it a nice smoky flavor.
Fds Khan
[email protected]This dish is a great way to use up leftover potatoes. It's also a great side dish for roasted chicken or fish.
Vajn Johnston
[email protected]I've tried several garlic potato bake recipes, but this one is by far the best. It's the perfect combination of crispy and creamy.
Tarun Raaj
[email protected]This is my new favorite potato dish. It's so easy to make and it's always a crowd-pleaser.
Saeed Anwar
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Ahsan Wattoo
[email protected]This recipe is easy to follow and the results are delicious. I would definitely recommend it to anyone looking for a new potato dish.
Ilyas Thanha
[email protected]I've made this dish several times now and it always turns out perfect. It's a great side dish for any occasion.
Kenneth Duff
[email protected]This garlic potato bake was a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, and the garlic and fresh cream sauce was rich and flavorful.