GARLIC SAUTEED POTATOES

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Garlic Sauteed Potatoes image

My fiance and my favorite way to have potatoes (other than loaded baked potato bar of course). They are a really versatile side. Pictured with bacon cheeseburger and ranch dipping sauce.

Provided by Alicia .

Categories     Potatoes

Time 25m

Number Of Ingredients 10

9-10 small/medium potatoes, scrubbed well and sliced
3 Tbsp butter or oil
4 clove garlic, minced
1 Tbsp finely chopped fresh parsley
1/4 tsp dried thyme
1/2 c onion, roughly chopped
dash salt and pepper, to taste
dash lemon juice
4 slice cooked bacon, diced (optional)
ranch or blue cheese dressing to dip (optional)

Steps:

  • 1. Melt butter/heat oil in a large skillet (that has a lid or cover) over medium heat. Add garlic and saute for about a minute before adding potatoes and onions.
  • 2. Cover and cook for about 10 minutes, tossing fairly often. Add parsley, thyme, lemon juice, salt & pepper, mix well, cover and cook until potatoes are soft, tossing fairly often. Sprinkle bacon over top, toss together well and serve as a side.
  • 3. We really like these with some ranch dressing to dip.

Rick Harter
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I'm not a huge fan of garlic, but these potatoes were still delicious. The herbs and spices really balanced out the flavor.


Elham Elham
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I love the crispy texture of these potatoes. They're the perfect comfort food.


Balal Hosan
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These potatoes are so versatile. I've served them with everything from steak to fish to chicken. They're always a hit.


Savier Genao
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I followed the recipe exactly and the potatoes came out undercooked. I had to put them back in the pan for another 10 minutes.


Bilal Mirza
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These potatoes were amazing! I served them with grilled chicken and they were the perfect side dish.


Syed Ismail
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I tried this recipe and the potatoes were a little bland. I think I'll try adding some more seasoning next time.


Mahi Ahmed Mahi Ahmed
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The recipe was easy to follow and the potatoes turned out great. I added some fresh rosemary and thyme to the garlic butter sauce and it was delicious.


Frank Nsowah
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These were so easy to make and they turned out perfect! I will definitely be making them again.


Clarence Marshall
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I thought these potatoes were just okay. The flavor was good, but the potatoes were a little too oily for my taste.


UnicornPlayz
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I made these potatoes for a party and they were gone in minutes! Everyone loved them.


Corry Lovett
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These garlic sauteed potatoes were a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, and the garlic butter sauce was flavorful and addictive.