GARLIC VINAIGRETTE DRESSING

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Garlic Vinaigrette Dressing image

This is the salad dressing I was raised on. It's super simple to make, and delicious--especially for garlic lovers! I've never really measured the ingredients, so it's best to use the list below as a basic guide and adjust ingredients to suit your particular preferences.

Provided by Chunkeebeef

Categories     Salad Dressings

Time 2m

Yield 6 serving(s)

Number Of Ingredients 7

1 1/2 cups olive oil
1/4 cup vinegar (any kind you prefer, balsamic, rice, malt...the milder the vinegar add more to taste)
3 crushed garlic cloves
2 teaspoons sugar or 2 teaspoons golden syrup
1/2 teaspoon mixed Italian herbs
1 pinch salt
1 pinch pepper

Steps:

  • Combine all ingredients in a jar with cap, shake well until all sugar or syrup has blended in with everything.
  • Leave to cool in fridge for an hour or so before serving.

Andrew Mallette
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I've tried this dressing several times and it's always a disappointment. The flavor is bland and it doesn't add anything to my salad.


SM SHOHEL RANA
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I made this dressing for a party and it was a huge success. Everyone loved it! It's so easy to make and it's a great way to add some extra flavor to your salad.


Sajjat Husen
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The dressing was really good! I used it on a salad with grilled shrimp and it was a hit. The dressing is very flavorful and has a nice balance of sweet and tangy.


A Anoosh
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This garlic vinaigrette dressing is a keeper! It's so easy to make and it's absolutely delicious. I used it on a salad with grilled chicken and it was perfect. The dressing is light and flavorful, with just the right amount of garlic. I will definite