GARLICKY BLACK-PEPPER SHRIMP AND BLACK-EYED PEAS
Make and share this Garlicky Black-Pepper Shrimp and Black-Eyed Peas recipe from Food.com.
Provided by KathyP53
Categories Beans
Time 45m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Cook bacon in a 12" heavy skillet over medium heat until browned but not crisp. Transfer bacon to a plate, then tear into small pieces.
- Cook scallions, carrot, celery, bell pepper, 2 large garlic cloves, bay leaf, thyme, red pepper flakes, 1/8 tsp salt and 1/4 tsp pepper in bacon fat in skillet over medium heat, stirring occasionally until vegetables are pale golden, about 10 minutes. Add black-eyed peas and broth and simer for 5 minutes. Transfer to a bowl.
- Heat oil in skillet over medium-high heat until it shimmers.
- Season shrimp with 1/4 tsp salt and 1/2 tsp black pepper. Cook shrimp with remaining garlic, stirring occasionally, untiljust opaque (shrimp will not be fully cooked), about 3 minutes. Add wine and bring to boil, then briskly simmer for 2 minutes. Add bacon and black-eyed pea mixture and simmer until just heated through (mixture will be juicy). Discard bay leaf.
Nutrition Facts : Calories 361.3, Fat 16.2, SaturatedFat 3.8, Cholesterol 125.5, Sodium 698.9, Carbohydrate 25, Fiber 5.7, Sugar 1.4, Protein 25.9
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Panir Ahmed
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was very tasty. I will definitely be making this again.
Heather Greek
[email protected]I love this recipe! It's so easy to make and absolutely delicious. I've made it several times and it's always a hit with my guests.
Saroj pra Kushwaha
[email protected]This recipe is a winner! The shrimp is cooked perfectly, and the sauce is flavorful and delicious. I served it over rice, and it was a hit with my family.
Tiffany Lardino
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was very tasty. I will definitely be making this again.
Rocky Maximoff
[email protected]This recipe is a keeper! It's easy to make and absolutely delicious. I've made it several times and it's always a hit with my guests.
grey behrens
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was very tasty. I will definitely be making this again.
SijaD Raja
[email protected]I love this recipe! It's so easy to make and absolutely delicious. I've made it several times and it's always a hit with my guests.
joe hamlin
[email protected]This recipe is a winner! The shrimp is cooked perfectly, and the sauce is flavorful and delicious. I served it over rice, and it was a hit with my family.
MD MESHKAT HOSSAIN
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was very tasty. I will definitely be making this again.
Harmony Walker
[email protected]This recipe is a keeper! It's easy to make and absolutely delicious. I've made it several times and it's always a hit with my guests.
Amara udeze Charity
[email protected]I'm not a big fan of black-eyed peas, but I loved this recipe! The shrimp was cooked perfectly and the sauce was flavorful and delicious. I served it over rice, and it was a hit with my family.
eyosis solo
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was very tasty. I will definitely be making this again.
Hiwot Kasahun
[email protected]I love this recipe! It's so easy to make and absolutely delicious. I've made it several times and it's always a hit with my guests.
Foisal Miah
[email protected]This recipe is a winner! The shrimp is cooked perfectly, and the sauce is flavorful and delicious. I served it over rice, and it was a hit with my family.