GARLICKY GRILLED BEEF TENDERLOIN WITH HERBS

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Garlicky Grilled Beef Tenderloin With Herbs image

This is a recipe I cooked for my birthday. It was my very first tenderloin on the grill. The recipe was VERY easy. And it got rave reviews at the party. I actually scaled the recipe down for just 1 lb of tenderloin, but I'm including the whole recipe here. I got the recipe online from Food & Wine. I believe they used fresh herbs in the original recipe. I didn't have any fresh on hand, but I had a Ton of dried, so I used that and it was still wonderful. I have changed the recipe to reflect my use of dried herbs.

Provided by Ambrosia for Guen

Categories     Roast Beef

Time 4h40m

Yield 12 serving(s)

Number Of Ingredients 8

4 1/2 lbs beef tenderloin, trimmed
1/3 cup extra virgin olive oil
6 garlic cloves, thinly sliced
2 tablespoons cracked black pepper
1 tablespoon dried thyme
2 teaspoons dried marjoram
2 teaspoons dried rosemary
2 teaspoons salt

Steps:

  • Fold the thin end of the tenderloin roast under to make the meat an even thickness. Tie the roast at 1-inch intervals and transfer to a large rimmed baking sheet.
  • In a small bowl, combine the olive oil with the garlic, pepper, thyme, marjoram, rosemary and salt. Rub the herb oil all over the roast and refrigerate for 2 to 4 hours.
  • Bring to room temperature before grilling.
  • Light a grill. Grill the roast directly over moderately high heat, turning often, until nicely charred, about 30 minutes for medium-rare.
  • Transfer to a carving board and let rest for 10 minutes.
  • Slice the roast 1/2 inch thick and serve.

Nutrition Facts : Calories 554.5, Fat 40.5, SaturatedFat 14.4, Cholesterol 146.2, Sodium 489.1, Carbohydrate 1.6, Fiber 0.6, Protein 43.2

kids ninjas Tv
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This was the worst beef tenderloin I've ever had. It was tough, dry, and tasteless.


Khusi Bk
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I would not recommend this recipe. The beef was overcooked and the sauce was too salty.


Sanduni Hiroshima
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This recipe is not worth the effort. The beef was bland and the sauce was watery.


Dareen Khirfan
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I followed the recipe exactly but the beef was tough. I'm not sure what went wrong.


Crash N Smash Gaming
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The beef was a little dry, but the sauce was delicious.


Chidimma Codlins
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This is a great recipe for a special occasion. The beef was cooked perfectly and the sauce was very flavorful.


Landon Litzenberger
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I made this for my family and they loved it. The beef was tender and the herbs and garlic gave it a great flavor.


Mramzan Khokhar
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This recipe was easy to follow and the results were delicious.


Samira Elizabeth
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The beef was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Md Mosiur Rahman
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This recipe is perfect for a special occasion or a romantic dinner.


mdalaminahmed robi
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I love the simplicity of this recipe. Just a few ingredients and you've got a delicious meal.


Rajaul mia
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This is my new favorite way to cook beef tenderloin. It's so easy and the results are always amazing.


Ali Mwenda
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I've made this recipe a few times now and it's always a winner. The beef is so tender and juicy, and the sauce is to die for.


Sreekuttan Premank
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This recipe was a huge hit at my last dinner party! The beef tenderloin was cooked to perfection and the herbs and garlic gave it an amazing flavor.


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