GENERAL TAO SLOW COOKER MEATBALLS
From VH Saucy Creations pamphlet. I've made this a few times now using real meatballs and using vegetarian meatballs. This dish was well received both ways.
Provided by Dreamer in Ontario
Categories Meatballs
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Spray insert of 6 qt slow cooker with nonstick spray such as PAM.
- Combine stir-fry sauce, water, honey and orange juice in slow cooker.
- Stir in meatballs, cover and cook on HIGH setting for 2 to 2 1/2 hours or on LOW setting for 4 to 5 hours.
- Serve meatballs on platter garnished with green onion and sesame seeds or over a bed of rice, pasta or mashed potatoes.
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Tiffany Zoch
[email protected]These meatballs are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Alpha Wolf
[email protected]I made these meatballs for a work potluck and they were a huge hit. Everyone was asking for the recipe.
Kimberly Worrell
[email protected]These meatballs are a great way to get my kids to eat their vegetables. They love the sweet and sour sauce.
Idrisa Bendu
[email protected]I used ground turkey instead of ground pork and they turned out great. This recipe is very forgiving.
Nadeembhutta Nadeembhutta
[email protected]I'm not a fan of spicy food, so I omitted the red pepper flakes. The meatballs were still delicious.
Trishanna Bajracharya
[email protected]These meatballs are so versatile. I've served them with rice, noodles, and even mashed potatoes. They're always a hit.
Kelly Mark
[email protected]I love that these meatballs are baked instead of fried. It makes them a healthier option.
Maha Alishen
[email protected]These meatballs are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
Ashique Hussain Abro
[email protected]I'm always looking for new slow cooker recipes, and this one is a keeper. It's so easy to make and the meatballs are so flavorful.
Sanjay Bayalkoti
[email protected]I made these meatballs in my Instant Pot and they turned out great. They were done in just 30 minutes!
Sallie Schultz
[email protected]These meatballs are a great way to use up leftover rice. I always have some leftover rice in my fridge, so it's nice to have a recipe that uses it up.
Cynthia Kopke
[email protected]I love the combination of flavors in these meatballs. The sweetness of the sauce and the spiciness of the ginger and garlic are perfect together.
MD Razu Khan
[email protected]These meatballs are so good! I've made them several times and they're always a hit.
buddy lazer
[email protected]I made these meatballs for my family and they loved them. Even my picky kids ate them up.
Masum Official
[email protected]I'm not a big fan of General Tao chicken, but these meatballs were delicious. The sauce is not too spicy and the meatballs are very moist.
Akins Adewunmi
[email protected]These meatballs were a hit at my party! Everyone loved them.
Naejam Orecul
[email protected]I love how easy these meatballs are to make. I just threw all the ingredients in my slow cooker and let it do its thing. They turned out perfect!
Muhammad Ammad Khan Usman
[email protected]These meatballs are amazing! The sauce is so flavorful and the meatballs are so tender. I will definitely be making these again.