I have made this recipe in the past and I am posting it in honor of Judy- Jude. Also posting for the "Cookathon" in memory of her (Jan, 09). She had many favorite recipes, however, this one by her father she really liked. I refer to it as KFC Judy D's Father's Recipe. It is very good.
Provided by SkipperSy
Categories Chicken
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 425 degrees.
- Wash chicken and pat dry.
- Mix flour, salt, paprika, poultry seasoning and pepper.
- Place in a 13"x9"x2" pan with shortening & butter in the oven, melt the shortening & butter.
- Place chicken skin side down in melted shortening & butter.
- Bake uncovered for 30 minutes.
- Turn chicken; cook 30 minutes longer or until thickest pieces are fork tender and juices run clear when pierced.
- NOTE:. This recipe is basically written as is, which I had received from Judy. She has also substituted skinless chicken pieces. And I have often added more spices, to make it similar to Kentucky Fried Chicken -- and used boneless chicken as well. Enjoy, it is a very good recipe and a withh a nice KFC taste as well.
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sarkhel selah
[email protected]I'm so glad I found this recipe. I've been looking for a healthy way to make fried chicken and this is it.
Laxmi Darlami Magar
[email protected]This recipe is a great way to get a crispy, flavorful chicken without all the grease. I will definitely be making this again.
Emmanuel Udoh
[email protected]I made this recipe for my family and they loved it. The chicken was crispy and juicy, and the flavor was perfect.
Abdul'azeez Garba
[email protected]This recipe is amazing! I'm not a big fan of chicken, but I love this recipe. The chicken is so crispy and flavorful.
Ngareta Vakatini
[email protected]I'm so glad I found this recipe. I've been looking for a healthy way to make fried chicken and this is it.
Fiza Hussain
[email protected]This recipe is a lifesaver. I'm not a great cook, but I can always make this chicken. It's so easy and always turns out great.
Arwen
[email protected]I love this recipe! The chicken is always crispy and juicy. I've even used it to make chicken nuggets for my kids.
DaLia
[email protected]This recipe is easy to follow and the chicken turned out delicious. I will definitely be making this again.
MD. RASHID
[email protected]I've tried many oven-fried chicken recipes, but this one is the best. The chicken is crispy on the outside and juicy on the inside. I highly recommend it.
Gihani Nimansa
[email protected]This recipe is amazing! I'm not a big fan of chicken, but I love this recipe. The chicken is so crispy and flavorful.
stephanie kassem
[email protected]I'm so glad I found this recipe. I've been looking for a healthy way to make fried chicken and this is it.
Payel Dabonath
[email protected]This recipe is a game-changer. I used to always fry my chicken, but now I only bake it. It's so much healthier and just as delicious.
Frank Di Piazza
[email protected]I love this recipe! The chicken is always crispy and juicy. I've even used it to make chicken nuggets for my kids.
Charles Goodloe
[email protected]This recipe is a fail-proof way to get perfectly crispy oven-fried chicken. I've made it several times and it always turns out great.
Adrita Arohy
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. The chicken was crispy, juicy, and flavorful. I will definitely be making this again and again.
Osman Galal
[email protected]This recipe was easy to follow and the chicken turned out great. I will definitely be making this again.
Riane Gaffey
[email protected]I've tried many oven-fried chicken recipes, but this one is by far the best. The chicken was so flavorful and cooked perfectly.
Binod Oli
[email protected]This recipe is a keeper! The chicken turned out crispy on the outside and juicy on the inside. I followed the recipe exactly and it was perfect. My family loved it.