GEORGIA BREAD PUDDING
Make and share this Georgia Bread Pudding recipe from Food.com.
Provided by rowen
Categories Dessert
Time 40m
Yield 1 8inch pan
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F.
- Thoroughly mix sugar, evaporated milk, whole milk and egg yolks.
- Add butter, raisins, vanilla and spices.
- Mix well.
- Add bread cubes and toss to saturate bread.
- Pour into a greased 8 inch square baking dish.
- Bake for 25 minutes until pudding is ligh tly browned and set. Let cool before cutting.
- Cut into squares.
- Reheat in microwave before serving if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #eggs-dairy #american #southern-united-states #oven #dinner-party #puddings-and-mousses #dietary #equipment #number-of-servings
You'll also love
Funter An club
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and comforting dessert.
Ashley Ramsey
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind. It's so creamy and flavorful.
Suraj Mandal
[email protected]This bread pudding is so good, I could eat it every day!
Abed Arif
[email protected]I made this bread pudding for my friends and they all raved about it. It's definitely a keeper.
Ian Sanchez
[email protected]This is the perfect bread pudding recipe for a special occasion. It's elegant and delicious.
Emmanuel Michael
[email protected]This bread pudding is amazing! I love the way the bread soaks up all the custard and spices.
kagaha Ronnie
[email protected]I've tried this bread pudding recipe a few times and it's always been a disaster. I'm not sure what I'm doing wrong.
Sworit Dhungana
[email protected]This bread pudding is really easy to make, but it's not very flavorful.
Michael Boyles
[email protected]I followed the recipe exactly, but my bread pudding didn't turn out as good as I expected. I think I might have overcooked it.
gulbaddin khan
[email protected]This bread pudding is a bit too sweet for my taste, but it's still pretty good.
Tim Garland
[email protected]I wasn't sure how this bread pudding would turn out, but I was pleasantly surprised. It's really good!
bipul sutradhar
[email protected]This bread pudding is so delicious and comforting. It's perfect for a cold winter day.
Yara Alghomlas
[email protected]I've made this bread pudding several times now and it's always a hit. It's a great way to use up leftover bread.
Md.Rashedul Islam Ridoy
[email protected]This is the best bread pudding I've ever had! The raisins and pecans add a nice touch of sweetness and crunch.
Tuye Galgalo
[email protected]I made this bread pudding for my family and they loved it! It was so easy to make and it turned out perfectly.
Masimba Maringa
[email protected]This bread pudding is incredible! The texture is perfect, and the flavors are so rich and comforting. I'll definitely be making this again.