GERMAN APPLE TORTE
From a cookery course I attended in Brisbane, Q'ld presented by a friend Kerryn. This is so easy and so good.
Provided by Ninna
Categories Dessert
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Cut peeled apples into quarters, then each quarter into 5 pieces, then partically cook apple with sugar, keep hot.
- Sift flour into bowl, rub in butter, add sugar, then egg and mix to soft dough.
- Roll out half the pastry and line large, deep flan.
- Spread apples to within 1/2" of top of flan tin.
- Grate remainder of pastry over top and bake 25-30mins at 220 deg C (425 deg F).
- Serve hot or cold, with cream, custard or ice-cream.
Nutrition Facts : Calories 370.6, Fat 11.3, SaturatedFat 6.7, Cholesterol 53.1, Sodium 82.2, Carbohydrate 63.9, Fiber 3.6, Sugar 30.5, Protein 5.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
apex king yfy
k_apex41@hotmail.comThis torte is a must-try for any apple lover.
Gloria Olly
o_g91@hotmail.comI highly recommend this recipe to anyone who loves apple tortes.
Goat Farm In Nepal
f.goat@hotmail.comThis torte is the perfect dessert for any occasion.
Tend Danny
danny@gmail.comI love the way this torte looks when it's finished. It's so elegant.
Young Buffer
b@gmail.comThis torte is so easy to make, even a beginner baker can do it.
Ch ilyas
i-c@hotmail.frI've been making this torte for years and it never disappoints.
Nauman Lodhi
nl3@hotmail.comThis is my go-to recipe for apple torte. It's always a crowd pleaser.
Roton Sk
roton.sk@yahoo.comI made this torte for a potluck and it was a huge success. Everyone loved it!
Celestine Bailey
c@gmail.comThis torte is a great way to use up leftover apples.
MD BOT
m.bot@gmail.comOverall, I thought this torte was just okay. I wouldn't make it again.
Itz Nabintou
n@yahoo.comI had a hard time finding all of the ingredients for this recipe.
Hey Mum
mum@aol.comThe torte was a bit dry. I think I would add more butter to the crust next time.
Noemi Cintron
c-noemi@gmail.comI found that the torte was a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Sambo Kids
k@gmail.comThis torte is a bit time-consuming to make, but it's definitely worth the effort.
Md Ronny
ronny.m17@gmail.comI love that this recipe uses fresh apples. It gives the torte a wonderful homemade taste.
Tehila Mweemba
mweemba@hotmail.comI've made this torte several times now and it's always a hit with my family and friends.
Jaielyn Jackson
jaielyn_jackson@gmail.comThe crumb topping is what really makes this torte special. It adds a wonderful texture and flavor.
Motaleb Husain
husain_motaleb59@yahoo.comI followed the recipe exactly and it turned out perfectly. The torte was so moist and flavorful.
Hamid Hassni
h@yahoo.comThis German Apple Torte is a delightful treat! The combination of sweet apples, buttery crust, and crumbly topping is simply irresistible.