GERMAN CHICKEN SCHNITZEL

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German Chicken Schnitzel image

You have probably eaten German Weiner Schnitzel, using veal. Here is another version using chicken breasts.

Provided by Nancy J. Patrykus

Categories     Chicken

Time 20m

Number Of Ingredients 10

2 pounds, chicken breasts.split,boned and skinned
1/3 c flour
1/4 tsp salt
1/8 tsp pepper
2 eggs, beaten
2 Tbsp water
1/2 c dry bread crumbs
1/3 c parmesan cheese
1/3 dash(es) butter
lemon wedges for serving

Steps:

  • 1. Flatten chicken to 1/8 inch. Combine flour and seasonings, coat chicken. Dip into combined egg and water, coat with combined cheese and crumbs.
  • 2. Chill 30 minutes. Fry in butter 6 minutes. Turning once. Serve with lemon wedges.
  • 3. I have made these, using those round butter crackers, crushed..... because I was out of bread crumbs. Turned out real tasty. A nice alternative,you might like to try.
  • 4. Great with mashed potatoes, and green beans. Food for the Gods!

Victor Okoth
okoth.victor24@gmail.com

This schnitzel recipe is amazing! The chicken was tender and juicy, and the breading was crispy and flavorful. I highly recommend this recipe.


Amanda Almanza
a-a@gmail.com

This is the best schnitzel recipe I've ever tried. The chicken was cooked perfectly and the breading was crispy and delicious. I will definitely be making this again.


Nethera Said
s.nethera62@yahoo.com

This schnitzel recipe is a winner! The chicken was tender and juicy, and the breading was crispy and flavorful. The lemon butter sauce was also delicious. I would definitely make this again.


Nasurallaha khan
nkhan@gmail.com

I'm not a very experienced cook, but this schnitzel recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the breading was crispy and flavorful. I will definitely be making this again.


Sl4nzq
sl4nzq50@yahoo.com

This schnitzel recipe is easy to follow and the results are amazing. The chicken is tender and juicy, and the breading is crispy and golden brown. I highly recommend this recipe.


Cristina Flores
cristina34@hotmail.com

I loved this schnitzel recipe! The chicken was tender and juicy, and the breading was crispy and flavorful. The lemon butter sauce was also delicious. I would definitely make this again.


zubaer turjo
t-z70@gmail.com

This is the best schnitzel recipe I've ever tried. The chicken was cooked perfectly and the breading was crispy and delicious. I will definitely be making this again.


geovanni santos
geovannis51@hotmail.com

I'm not a big fan of chicken, but this schnitzel recipe is amazing. The chicken is so tender and juicy, and the breading is crispy and flavorful. I highly recommend this recipe.


Thato Luthando
thatol@hotmail.com

This schnitzel recipe is a family favorite. We make it all the time. It's always a hit with the kids and adults alike.


Mohibbullah Antor
amohibbullah73@yahoo.com

I was a bit skeptical about making schnitzel at home, but this recipe made it so easy. The instructions were clear and concise, and the schnitzel turned out perfectly.


Adorkable Chaotic Weirdo
c_adorkable@hotmail.com

This recipe is a keeper! The schnitzel was delicious and everyone at my dinner party loved it. I will definitely be making this again.


Fahim Hosain
f.hosain@hotmail.com

I'm not usually a fan of schnitzel, but this recipe changed my mind. The chicken was so tender and juicy, and the breading was crispy and flavorful. I loved the combination of the tangy lemon juice and the rich butter sauce.


Ahmed Puspa
p-ahmed@hotmail.fr

The schnitzel turned out perfectly! The chicken was cooked through but still moist, and the breading was crispy and flavorful. I will definitely be making this recipe again.


Haji ZAFAR HUSSAIN
hussain-h@yahoo.com

I love how easy this recipe is to make. I was able to whip up a batch of schnitzel in no time. It's perfect for a weeknight dinner when I'm short on time.


Jad Hloubi
hloubi95@hotmail.co.uk

This schnitzel recipe is an absolute winner! The chicken was tender and juicy on the inside, with a crispy, golden-brown crust on the outside. It was so delicious that my family went back for seconds and thirds.