GERMAN CHOCOLATE BARS
These mouthwatering bars taste just like German chocolate cake! A great change of pace from the standard brownie.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h50m
Yield 48
Number Of Ingredients 5
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Lightly grease or spray bottom and sides of 13x9-inch pan.
- In medium bowl, mix butter and cake mix with fork until crumbly; reserve 1 cup. Press remaining mixture in bottom of pan.
- Bake 10 minutes. Sprinkle chocolate chips over baked layer. Drop frosting by tablespoonfuls over chocolate chips. Stir milk into reserved cake mixture. Drop by teaspoonfuls onto frosting layer.
- Bake 24 to 28 minutes or until cake portion is slightly dry to touch; cool 10 minutes. Carefully loosen edges of bars with knife. Cool completely. Refrigerate until firm. For bars, cut into 8 rows by 6 rows. Store loosely covered.
Nutrition Facts : Calories 80, Carbohydrate 7 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 3 g, ServingSize 1 Bar, Sodium 40 mg, Sugar 7 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #5-ingredients-or-less #desserts #lunch #snacks #eggs-dairy #oven #easy #refrigerator #finger-food #holiday-event #kid-friendly #vegetarian #cookies-and-brownies #chocolate #bar-cookies #grains #dietary #comfort-food #low-in-something #pasta-rice-and-grains #brunch #taste-mood #sweet #to-go #equipment #number-of-servings #presentation #served-cold
You'll also love
Ypg Webbie
[email protected]These bars are so delicious! I will definitely be making them again.
Kamilah Castillo
[email protected]I've made these bars several times and they're always a hit. They're the perfect dessert for any occasion.
Sunkanmi Ahmad
[email protected]These bars are the perfect dessert for a crowd. They're easy to make and everyone loves them.
Technical Gujrati
[email protected]I love the gooey texture of these bars. They're so fudgy and chocolatey.
Daniyal Arif
[email protected]These bars are a great way to use up leftover chocolate and coconut.
Manshan Rajesh
[email protected]I made these bars for my friends and they raved about them. They said they were the best chocolate bars they'd ever had.
Nasir jan
[email protected]These bars are so rich and decadent. They're perfect for a special occasion.
Megha Nirvan
[email protected]These bars are the perfect treat for any chocolate lover.
Sophie Lee
[email protected]I love how easy these bars are to make. They're perfect for a quick and easy dessert.
Jacqueline Irambona
[email protected]These bars are the perfect combination of chocolate, coconut, and pecans.
Shahroz Hamid
[email protected]I made these bars for my family and they were a huge hit. My kids loved them!
Ehsan Trager
[email protected]These bars are so addictive! I can't stop eating them.
Murtaza Khanjiwala
[email protected]I'm not usually a fan of coconut, but I loved it in these bars. It added a nice sweetness and texture.
Francis
[email protected]These bars are the perfect dessert for any occasion. They're rich and decadent, but not too sweet.
Queen Priya
[email protected]I love the texture of these bars. They're gooey and chocolatey, with a nice crunch from the pecans.
Keeley Conyard
[email protected]These bars are so easy to make and they taste amazing. I will definitely be making them again.
Mikyle Oudith
[email protected]I made these bars for a bake sale and they were a huge success. Everyone loved them!
Muhammad Saqlain
[email protected]These bars were delicious! I loved the combination of chocolate, coconut, and pecans.
Farooq Jan
[email protected]I've made this recipe several times and it always turns out perfect. The bars are gooey and chocolatey, with just the right amount of coconut and pecans.
Fatai Ibrahim
[email protected]These German chocolate bars were a hit at my party! They were so easy to make and everyone loved the rich, chocolatey flavor.