This is a quick easy version of a german chocolate cake...I didnt have all day to bake one and make the homemade coconut pecan frosting..so this is what i came up with ..enjoy
Provided by Laura Davis
Categories Other Desserts
Time 45m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350* Pour melted butter in the bottom of a glass 9x13 baking dish, Sprinkle entire brownie mix over butter. Dollop the coconut pecan frosting all over the brownie mix, Sprinkle all the chocolate chips over the frosting,
- 2. Pour the sweetened condensed milk over the chocolate chips, Place in oven Bake 35 min. Remove from oven and allow to cool completely. Cut into 12 bars, and serve with a dollop of whipped topping
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Tuya Mundgai
[email protected]These bars are a delicious and easy-to-make dessert.
Kaci McLyntyre
[email protected]I've made these bars for years and they're always a crowd-pleaser.
Thanksthesystem Forwhatwebecome
[email protected]These bars are always a hit at my family gatherings.
RX Hasebul.
[email protected]I love the gooey coconut-pecan filling in these bars.
Abuzar Junaeid
[email protected]These bars are the perfect dessert for any chocolate lover.
Daddy Young Official
[email protected]I will definitely be making these bars again. They were so good!
Prince Tanveer
[email protected]These bars were a hit at my last party. Everyone loved them!
Mi Ka
[email protected]These bars are delicious and easy to make. I love the chocolate and coconut flavors together.
Patience Dzokoto
[email protected]I've made these bars several times and they're always a hit. They're the perfect dessert for any occasion.
Mui Marina
[email protected]These bars are so easy to make and they always turn out perfect. I love that I can use a box mix for the cake layer.
irfan Jamali
[email protected]I love the combination of chocolate and coconut in these bars. They're always a hit with my family and friends.
Saidul Islam
[email protected]These bars were delicious! The coconut-pecan filling was especially good. I will definitely be making these again.
Saeed Zounr
[email protected]I've been making these German Chocolate Bars for years, and they're always a crowd-pleaser. The combination of chocolate, coconut, and pecans is simply irresistible. I highly recommend this recipe!
Benneth phenyo
[email protected]These German Chocolate Bars were a hit at my last potluck! They were so rich and decadent, and the coconut-pecan filling was the perfect balance of sweetness and texture. I will definitely be making these again soon.