I first tried tres leches cake while in Ecuador several years ago. Since then, I've changed it up by adding some of my favorite ingredients, namely chocolate and coconut. This version also has a splash of rum for an adults-only treat. -Lisa Varner, El Paso, Texas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 15 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Prepare and bake cake mix according to package directions, using a 13x9-in. baking pan. Cool on a wire rack., Meanwhile, in a large bowl, whisk milks, 1/2 cup cream and rum. With a wooden skewer, poke holes in cake about 1/2 in. apart. Slowly pour milk mixture over cake, allowing mixture to absorb into cake. Let stand 30 minutes. Refrigerate, covered, 8 hours or overnight., In a small bowl, beat remaining cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Spread over top of cake. Sprinkle with coconut and pecans. If desired, drizzle servings with chocolate syrup.
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money Atlason
[email protected]This cake is the best!
Ameen Ansari
[email protected]This cake is a must-try!
Jiyaru Miah
[email protected]I highly recommend this recipe.
Stephanie Stokes
[email protected]This cake is perfect for any occasion.
Rose Mberi
[email protected]Everyone loved this cake.
King Xattri
[email protected]This cake was a hit at my party!
Olaoluwa Oladipo
[email protected]I would definitely make this cake again.
cabdifitaax axmed
[email protected]This cake was really easy to make and it turned out great!
Bimala Mgr
[email protected]The cake was a little dry, but the frosting was good.
Vandessa Daniels
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Aleksa Gulan
[email protected]I'm not a big fan of tres leches cake, but this one was really good. The chocolate and coconut flavors were a nice touch.
Kelly Briggs
[email protected]This was my first time making a tres leches cake and it turned out great! The recipe was easy to follow and the cake was delicious.
Jovan LUkyamuzi
[email protected]I made this cake for my birthday and it was a huge success! Everyone loved it. The cake was moist and fluffy and the frosting was perfect.
Roem anne Andea
[email protected]This cake was delicious! The combination of the chocolate, coconut, and tres leches was amazing. I would definitely recommend this recipe.
iisugxrz bunz
[email protected]I've been looking for a good German chocolate tres leches cake recipe for a while and this one is definitely a keeper. It was easy to make and turned out perfectly. The cake was moist and flavorful and the frosting was rich and creamy. Will definitel
Oochie Melton
[email protected]This cake was divine! I made it for a special occasion and it was a hit. The flavors of the chocolate, coconut, and tres leches were perfectly balanced and the cake was incredibly moist and fluffy. I highly recommend this recipe!