GERMAN POTATO SALAD, MOM'S

facebook share image   twitter share image   pinterest share image   E-Mail share image



German Potato Salad, Mom's image

The first time I had German Potato Salad was when we visited a family I grew up with, at their cottage in Wisconsin. It was an immediate hit with me. I have loved it ever since...this was Mom's recipe.

Provided by Megan Stewart

Categories     Potato Salads

Number Of Ingredients 11

3 lb potatoes
1 c onion, chopped
1/2 tsp celery seed
2 tsp salt
1/8 tsp pepper
6 slice bacon, diced
2 Tbsp sugar
3 Tbsp water
1/2 c apple cider vinegar, or white
1 egg, at room temperature
2 Tbsp minced parsley

Steps:

  • 1. Cook potatoes in boiling salted water until tender. Cool slightly, peel and slice thin into a large bowl. Add onions, celery seed, salt and pepper. Mix lightly and keep warm. Cook bacon crisp, drain on paper towel. Mix vinegar, sugar, water and bacon drippings. Beat egg, then add mixture very slowly, beating constantly. Pour over potatoes, add bacon and parsley. Mix lightly and serve warm.

Shawket Galab
galab15@yahoo.com

I love this potato salad! It's the perfect side dish for any summer barbecue.


Lemaryia Wilson
wilson.lemaryia51@hotmail.com

This potato salad is delicious! The dressing is flavorful and the potatoes are cooked perfectly. I will definitely be making this again.


Anasiudu Augustina
anasiudu-augustina@yahoo.com

This recipe is a keeper! The potato salad is creamy, tangy, and full of flavor. I love the addition of bacon and green onions. It's the perfect side dish for any summer gathering.


Jaiden Carney
j@gmail.com

I've been making this German potato salad for years, and it's always a hit. The secret is in the dressing. The combination of vinegar, mustard, and sugar creates a perfect balance of flavors. I also like to add some chopped celery and carrots for ext


Kabito Denis
k_denis46@hotmail.com

This potato salad is the perfect side dish for any summer barbecue. It's light, refreshing, and packed with flavor. The dressing is tangy and creamy, and the potatoes are perfectly cooked. I highly recommend this recipe!


Md. Shamiul Islam
m-i64@yahoo.com

I tried this recipe and it turned out great! The vinegar and mustard dressing gives the salad a nice tang, and the bacon and onions add a savory flavor. I also added some chopped hard-boiled eggs, which gave it an extra bit of protein. Will definitel


Qalbi Sermyagin
sermyaginqalbi@gmail.com

This German potato salad is a delightful dish that brings back fond memories of family gatherings. The combination of tangy vinegar, sweet mustard, and savory bacon is simply irresistible. I especially appreciate the addition of green onions and pars