GERMAN POTATOES
Quick recipe are always helpful and this recipe that I also like to make for breakfast makes serving a quality meal in the morning easy.-Janice Scherman, Sentinel Butte, North Dakota
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a skillet, fry bacon. Drain all but 3 tablespoons drippings; add green pepper, onion and potatoes. Season with salt and pepper. Cook and stir until golden brown, about 5 minutes. Sprinkle with cheese and stir. break eggs over potato mixture, one at a time. Cook over low heat until eggs are set and cooked to desired doneness. Serve immediately.
Nutrition Facts :
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The Mrz boYz
[email protected]I wasn't a big fan of these potatoes. I found them to be a bit too greasy and the flavor was just okay.
Oto Pass
[email protected]These potatoes were delicious! I loved the crispy texture and the flavor was amazing. I will definitely be making these again.
Sk Ovi
[email protected]This was my first time making German potatoes and they turned out great! I was surprised at how easy they were to make and how delicious they were. I will definitely be making these again.
Umar Al Haaris
[email protected]I've made this recipe several times and it's always a hit! The potatoes are always crispy and flavorful. I love to serve them with roasted chicken or pork.
Brady Patterson
[email protected]These potatoes were a bit too bland for my taste. I think I would have liked them better if I had added more herbs and spices to the butter.
Love Lisette
[email protected]This recipe was easy to follow and the potatoes turned out great! I loved the crispy texture and the flavor was spot on. I will definitely be making these again.
Umayanga Hasitha
[email protected]I made these potatoes for a dinner party and they were a huge hit! Everyone loved them and asked for the recipe. The only thing I would change is to add a bit more garlic to the herb butter.
Zia Ghouri
[email protected]These German potatoes were absolutely delicious! The perfect combination of crispy and tender, with a wonderfully flavorful herb butter. I followed the recipe exactly and they turned out perfectly. Will definitely be making these again.