GERMAN SKILLET
Sauerkraut lovers enjoy hearty helpings of this dish. I've been preparing this recipe for more than 20 years...we have yet to tire of it!-Peggy Heitzman, Geneseo, Illinois
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a skillet, melt butter. Layer with sauerkraut, rice, onion and beef. Sprinkle with salt and pepper. In a bowl, combine water and tomato sauce; mix well. Pour over beef mixture. Bring to a boil. Reduce heat; cover and simmer for 50 minutes or until meat is no longer pink and rice is tender (do not stir).
Nutrition Facts :
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Anibal Ruiz
[email protected]This dish was a disaster! The pork chops were raw and the sauerkraut was rotten. I served it with mashed potatoes and green beans, but it was a waste of time and energy. I will never make this again.
Delawr Khan
[email protected]This dish was inedible! The pork chops were burnt and the sauerkraut was sour. I served it with mashed potatoes and green beans, but it was a waste of money. I will never make this again.
Himesh Madurangha
[email protected]This dish was terrible! The pork chops were overcooked and the sauerkraut was bland. I served it with mashed potatoes and green beans, but it was a waste of food. I will never make this again.
Natukuda Allen
[email protected]This dish was not very good. The pork chops were tough and the sauerkraut was too sour. I served it with mashed potatoes and green beans, but it was a waste of time. I will not be making this again.
Nashay Cole
[email protected]This dish was okay. The pork chops were a bit dry, but the sauerkraut and apples were good. I served it with mashed potatoes and green beans, and it was a filling meal. I might make this again.
ExpliCit Channel
[email protected]This dish was good! The pork chops were cooked perfectly, and the sauerkraut and apples were a nice complement. I served it with mashed potatoes and green beans, and it was a complete meal. I will probably make this again.
Biseruka Frank
[email protected]This dish was very good! The pork chops were tender and juicy, and the sauerkraut and apples added a nice tangy sweetness. I served it with mashed potatoes and green beans, and it was a complete meal. I will definitely be making this again.
HFD ERROR
[email protected]This dish was delicious! The pork chops were cooked perfectly, and the sauerkraut and apples were a perfect complement. I served it with mashed potatoes and green beans, and it was a complete meal. I will definitely be making this again.
Blessing Ubong
[email protected]I loved this dish! The pork chops were tender and juicy, and the sauerkraut and apples added a nice tangy sweetness. I served it with mashed potatoes and green beans, and it was a complete meal. I will definitely be making this again.
Fajol Mia
[email protected]This dish was amazing! The pork chops were cooked to perfection, and the sauerkraut and apples were a perfect complement. I served it with mashed potatoes and green beans, and it was a complete meal. I will definitely be making this again.
Aaditya Patel
[email protected]This dish was a disappointment. The pork chops were tough and overcooked, and the sauerkraut was bland. The apples were the only saving grace. I served it with mashed potatoes and green beans, but it was a waste of time.
Muhmmad Sajjad husain
[email protected]I thought this dish was just okay. The pork chops were a bit dry, and the sauerkraut was too sour for my taste. The apples were a nice addition, though. I served it with mashed potatoes and green beans, and it was a filling meal.
Anil Rana
[email protected]This dish was a bit too tangy for my taste. I think I would have preferred it with less sauerkraut. The pork chops were cooked perfectly, though, and the apples added a nice sweetness. I served it with mashed potatoes and green beans, and it was a co
baig108 shahzaib
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of pork chops, but they were cooked perfectly in this recipe. The sauerkraut and apples added a nice tangy sweetness that balanced out the richness of the pork chops. I
Oaman Murad
[email protected]This is one of my favorite go-to recipes when I'm short on time. It's quick and easy to make, and it's always a hit with my family. The pork chops are always tender and juicy, and the sauerkraut and apples add a nice tangy sweetness. I usually serve
Shiva Govender
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The pork chops are always cooked perfectly, and the sauerkraut and apples add a nice tangy sweetness. I like to serve it with spaetzle and a side salad.
Muneeb Ul Hassan Khan
[email protected]This dish was easy to make and turned out great! I used bone-in pork chops and cooked them a little longer than the recipe called for, and they were still tender and juicy. The sauerkraut and apples were a perfect complement to the pork chops. I serv
Samuel Lidipe
[email protected]I'm not a big fan of German food, but this skillet dish changed my mind. The combination of pork chops, sauerkraut, and apples was surprisingly delicious. The apples added a nice sweetness that balanced out the tanginess of the sauerkraut. I'll defin
Myounas Malik
[email protected]This German skillet dish was a hit with my family! The flavors were bold and comforting, and the pork chops were cooked to perfection. I especially loved the crispy onions and the tangy sauerkraut. Will definitely be making this again!