GERMAN-STYLE BEET SALAD

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German-Style Beet Salad image

Fresh beets are boiled until tender, and then tossed with a sweet and spicy caraway and clove vinaigrette.

Provided by CHRISTYJ

Categories     Salad     Vegetable Salad Recipes     Beet Salad Recipes

Time 2h30m

Yield 6

Number Of Ingredients 11

2 bunches beets
2 tablespoons water
¼ cup white vinegar
2 tablespoons caraway seeds
1 teaspoon white sugar
2 tablespoons minced onion
1 teaspoon prepared horseradish
¼ teaspoon ground cloves
½ teaspoon salt
¼ teaspoon ground black pepper
5 tablespoons vegetable oil

Steps:

  • Wash beets and trim off greens. Bring a medium pot of salted water to a boil, add beets and cook, covered, until beets are tender. Remove from heat, drain, and peel and slice when cool.
  • In a large bowl, whisk together the water, vinegar, caraway seeds, sugar, onion, horseradish, cloves, salt, pepper and oil. Add beets and toss to coat. Let stand for several hours, stirring occasionally. Serve at room temperature or chilled, as desired.

Nutrition Facts : Calories 167.1 calories, Carbohydrate 14.6 g, Fat 11.9 g, Fiber 3.4 g, Protein 2.6 g, SaturatedFat 1.8 g, Sodium 292 mg, Sugar 10.7 g

Kanzy Ibrahim
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This salad is a must-try for beet lovers.


ashley ford
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This salad is simply delicious. The combination of flavors and textures is perfect.


Haroon Rehman Haron
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This salad is a great way to add some color to your plate. The vibrant red beets are sure to make a statement.


Iron Fist
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This salad is a great source of vitamins and minerals. It's a healthy and delicious way to boost your immune system.


gabriel cliton
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This salad is a great way to get your kids to eat their vegetables. The sweetness of the beets and the creaminess of the goat cheese make it a kid-friendly dish.


Manqo Films and Vlogs
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This salad is a great make-ahead dish. It can be made up to 24 hours in advance, which makes it perfect for busy weeknights.


Badmash Khan
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I've made this salad for several parties and it's always a hit. It's a great side dish for grilled meats or fish.


Ya Habibi
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This salad is a great way to use up leftover beets. I also like to add a handful of chopped red onion for an extra bit of flavor.


GL king Band
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I substituted the goat cheese for feta and it was still delicious. This salad is very versatile and can be easily customized to your liking.


Thushan ruparathna
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This salad is a bit time-consuming to make, but it's worth the effort. The flavors are incredible!


Mukhtar Dogar
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I'm not a big fan of beets, but I really enjoyed this salad. The goat cheese and walnuts really balance out the sweetness of the beets.


Sabrina Spelmen
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This is a great recipe for beginners. It's simple to follow and the results are delicious.


Omaima Rizwan
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I love the vibrant color of this salad. It's so eye-catching and makes a great addition to any table.


kokichi ouma
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This salad is perfect for a summer picnic or potluck. It's easy to make and always a crowd-pleaser.


Rahat Gaming
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This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and antioxidants.


Karimi Betha
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I love the simplicity of this salad. It's a great way to use up leftover beets. I also like that it's a healthy and refreshing side dish.


Sanwedana Official
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This was my first time making beet salad and it turned out great! The instructions were easy to follow and the salad was delicious. I will definitely be making this again.


ZIAUDDIN BABLU
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I've made this salad several times now and it's always a hit! My family loves the sweet and tangy flavors. I usually add a little bit of extra vinegar to give it a bit more of a kick.


Nizam Ullah
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This German-style beet salad was a delightful surprise! The combination of sweet beets, tangy vinegar, and creamy goat cheese was simply divine. I loved the crunch of the walnuts and the freshness of the parsley. It was the perfect side dish for our