GHIRARDELLI® CHOCOLATE PANINI
Steps:
- Slice the bread on the diagonal into slices ½ to ¾ inch thick; there should be at least 20 slices of bread. Break the chocolate into ½ ounce squares. On a 4-ounce bar, there are eight ½-ounce squares. Butter one side of each slice of bread with ½ teaspoon of butter and make a sandwich, butter side out, using a piece and a half of chocolate per sandwich. Heat a large pan over medium heat and, in batches, cook each sandwich until golden brown, pressing down with a spatula. Flip the sandwiches and cook the second side until golden brown, about 30 seconds. Keep warm in the oven. Note: These sandwiches can also be made in a panini machine following the manufacturer's instructions.
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Md Heidoyhossain
[email protected]I'm not a fan of chocolate, so I'm not sure I'll like this recipe.
David Lyons
[email protected]The ingredients are too expensive. I'm not sure it's worth the cost.
Jason Lyons
[email protected]This recipe is too complicated. I don't think I'll be making it again.
Theresa Elabor
[email protected]I'm not sure what I did wrong, but my paninis didn't turn out as good as I hoped.
Olive Sengue
[email protected]The chocolate panini was delicious. Would love to make it again.
Eli Marcus Teivel
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
CABDIRIXMAAN Maxamed
[email protected]I made this recipe for my kids and they loved it! They said it was the best chocolate panini they've ever had.
Mira Faiyad
[email protected]I followed the recipe exactly and my paninis turned out perfect. I will definitely be making these again.
Luke George
[email protected]This recipe is a bit time-consuming, but it's worth it. The paninis are delicious!
Faisal Darman
[email protected]I'm not a big fan of chocolate, but I loved this panini. The bread was perfectly crispy and the chocolate was melted and gooey.
Khan Lashari
[email protected]This recipe is so versatile. You can use any type of bread or ice cream you like.
Tracey Michael's
[email protected]The combination of chocolate, bread, and ice cream is heavenly.
Yayè Diallo
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it.
janet chase
[email protected]This Ghirardelli chocolate panini was a hit with my family! It's so easy to make and the results are incredible. The chocolate is melted and gooey, the bread is crispy and buttery, and the ice cream is the perfect finishing touch.