This giant sandwich is perfect for a party or a picnic.
Provided by Stasty Cook
Categories Main Dish Recipes Pork Ham
Time 1h10m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt®) with cooking spray.
- Remove bread dough from the packaging and pinch ends together to create a ring. Place the ring in the prepared pan.
- Bake in the preheated oven until golden brown, 30 to 35 minutes. Transfer pan to a wire rack to cool, about 20 minutes.
- Cut cooled bread in half using a serrated bread knife.
- Mix 1/3 cup olive oil with Italian herbs in a small bowl; brush over cut sides of the bread using a pastry brush.
- Arrange provolone cheese, mozzarella cheese, ham, salami, green olives, black olives, and red peppers over the bottom half of the bread. Cover with top half of the bread. Brush the top with 1 teaspoon olive oil; scatter sesame seeds on top. Cut into slices before serving.
Nutrition Facts : Calories 529.9 calories, Carbohydrate 38.2 g, Cholesterol 58.6 mg, Fat 30.2 g, Fiber 2.2 g, Protein 25.3 g, SaturatedFat 11.4 g, Sodium 1695 mg, Sugar 4.5 g
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Yonatan Lopez
[email protected]I made this sandwich for my family and they all loved it. The bread was perfect and the fillings were delicious. I will definitely be making this again.
Ted King
[email protected]This sandwich was delicious! The bread was perfect and the fillings were so flavorful. I will definitely be making this again.
yHontz
[email protected]I made this sandwich for my friends and they all loved it. It was a great way to use up leftover ingredients.
Shabbir Akhtar
[email protected]This sandwich was amazing! The bread was so soft and the fillings were so flavorful. I will definitely be making this again.
siam badsha
[email protected]I made this sandwich for my family and they all loved it. The bread was perfect and the fillings were delicious. I will definitely be making this again.
M khair M khair
[email protected]This sandwich was delicious! The bread was perfect and the fillings were so flavorful. I will definitely be making this again.
M javed Ch
[email protected]I made this sandwich for my friends and they all loved it. It was a great way to use up leftover ingredients.
Katumba Jovans
[email protected]This sandwich was amazing! The bread was so soft and the fillings were so flavorful. I will definitely be making this again.
Katie Smithson
[email protected]I made this sandwich for my family and they all loved it. The bread was perfect and the fillings were delicious. I will definitely be making this again.
Christian Garner
[email protected]This sandwich was delicious! The bread was perfect and the fillings were so flavorful. I will definitely be making this again.
Nicholas Duus
[email protected]I made this sandwich for my friends and they all loved it. It was a great way to use up leftover ingredients.
Alfredo
[email protected]This sandwich was amazing! The bread was so soft and the fillings were so flavorful. I will definitely be making this again.
indonasia Server1
[email protected]I made this sandwich for my family and they all raved about it. The bread was perfect and the fillings were delicious. I will definitely be making this again.
Nabilla Nancy
[email protected]This muffuletta sandwich was a hit at my party! It was easy to make and everyone loved it. I will definitely be making it again.