GIN AND SPICE FLANK STEAK
This unusual grilled beef recipe calls for whole allspice, juniper berries, and a splash of gin!
Provided by Relish
Categories Meat and Poultry Recipes Beef Steaks Flank Steak Recipes
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Grind 2 teaspoons juniper berries, the allspice berries, and the peppercorns in a spice grinder until coarsely ground, then stir in the salt. Press the ground spices into both sides of the flank steak; set aside to marinate at least 30 minutes.
- Bring beef broth and remaining juniper berries to a simmer in a small saucepan over medium heat. Simmer until the broth has reduced by 1/4, about 5 minutes. Stir in heavy cream and gin. Return to a simmer, and cook until reduced by half, about 10 minutes. Keep sauce warm over very low heat.
- Preheat an outdoor grill for medium-high heat and lightly oil grate.
- Brush the flank steak with olive oil on both sides. Cook on preheated grill until cooked to desired degree of doneness, about 4 minutes per side for medium. Place steak on a plate, and allow to rest for 5 minutes.
- Slice the steak thinly and place onto a serving dish. Remove the juniper berries from the gin sauce and discard. Serve the sliced steak accompanied by the gin sauce.
Nutrition Facts : Calories 374.5 calories, Carbohydrate 2.2 g, Cholesterol 101.4 mg, Fat 26.5 g, Fiber 1.7 g, Protein 22.1 g, SaturatedFat 13.4 g, Sodium 736.4 mg, Sugar 0.1 g
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Suleman Mirza
[email protected]This steak was delicious! The gin and spice marinade really tenderized the meat and gave it a unique flavor. I will definitely be making this again.
Tanber Khan
[email protected]I'm not a fan of gin, but I still enjoyed this steak. The marinade was flavorful and the steak was cooked perfectly.
baraka tarimo
[email protected]This recipe is a keeper! The steak was so tender and flavorful. I loved the gin and spice marinade. I will definitely be making this again.
Siva Thashani
[email protected]I followed the recipe exactly and the steak turned out tough and dry. I'm not sure what went wrong.
Sheila Johnson
[email protected]This was the best flank steak I've ever had! The gin and spice marinade made it so tender and flavorful. I will definitely be making this again.
M Hossain
[email protected]I'm not a big fan of gin, but I was pleasantly surprised by how much I enjoyed this steak. The gin and spice marinade was subtle and flavorful, and the steak was cooked perfectly.
habile abrhim
[email protected]This recipe was easy to follow and the steak turned out great. The gin and spice marinade was a nice touch. I would definitely make this again.
Md: Mosharof Hossain
[email protected]This steak was amazing! I followed the recipe exactly and it turned out perfectly. The gin and spice marinade really tenderized the steak and gave it a delicious flavor. I will definitely be making this again.
Shatir Khan
[email protected]I love this recipe! The steak is always tender and flavorful. The gin and spice marinade is perfect. I've made this recipe several times and it's always a crowd-pleaser.
Rahat Naseem
[email protected]This flank steak was a hit at our dinner party! It was so easy to make and the flavor was incredible. The gin and spices gave it a unique and delicious taste. We will definitely be making this again.