This is actually a very easy and fast dish. I 'came across' this a few years back by just experimenting. Hope you enjoy it as much as I do! It is great with a tossed salad, or with tater tots and a vegetable. Bon Appetit!
Provided by Gina Fillippi
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken in a lightly greased 9x13 inch baking dish. Season with lemon pepper, garlic powder and onion powder to taste. Bake in preheated oven for 15 minutes.
- Turn over chicken pieces and add more seasoning to taste. Bake for an additional 15 minutes, or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 132.5 calories, Carbohydrate 0.5 g, Cholesterol 67.1 mg, Fat 2.8 g, Fiber 0.1 g, Protein 24.6 g, SaturatedFat 0.8 g, Sodium 135.7 mg, Sugar 0.2 g
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Persie_Pee Shattah
[email protected]This dish is easy to make and tastes great. I love the tangy lemon pepper flavor.
Wayne Atkinson
[email protected]This recipe is a great way to change up your usual chicken routine. The lemon pepper flavor is unique and refreshing.
Nashaun Wright
[email protected]I've been making this recipe for years and it's always a hit. The chicken is always moist and flavorful, and the sauce is delicious.
Farhan qadri Farhan qadri
[email protected]This dish is easy to make and tastes great. I love the tangy lemon pepper flavor.
sprïng trapper
[email protected]I'm not a big fan of lemon pepper, but this recipe changed my mind. The chicken was moist and juicy, and the sauce was flavorful and tangy.
Acid Dragon
[email protected]This recipe is a great way to use up leftover chicken. I made a batch of lemon pepper chicken and served it over rice. It was a hit with my family.
Perla Diab
[email protected]I'm always looking for new ways to cook chicken, and this recipe fit the bill. The chicken was moist and flavorful, and the sauce was delicious.
emmanuel velasco
[email protected]This was a quick and easy weeknight meal. The chicken was cooked perfectly and the sauce was flavorful.
Lokesh Lamsal
[email protected]I've made this recipe several times and it always turns out great. The chicken is always juicy and flavorful, and the sauce is delicious.
Eric Tchiluba
[email protected]This recipe is a great way to change up your usual chicken routine. The lemon pepper flavor is unique and refreshing.
Rithuparan Rithu
[email protected]I'm not a huge fan of lemon pepper, but I thought I'd give this recipe a try. I'm glad I did! The chicken was moist and juicy, and the sauce was tangy and flavorful without being overpowering.
Bryan Venkatrayadu
[email protected]This dish was easy to make and tasted great. I used boneless, skinless chicken breasts and they cooked in about 15 minutes. The sauce was flavorful and I loved the hint of lemon.
Jimmy Heslop
[email protected]I followed the recipe exactly and my chicken came out perfect. The lemon and pepper flavors were well-balanced and the chicken was cooked through but still juicy.
Selena Gomez
[email protected]This lemon pepper chicken is a keeper! The chicken was moist and flavorful, and the lemon pepper sauce was tangy and delicious. I will definitely be making this again.