GINGER FENNEL PORK STIR-FRY
note: preparation time and ingredient measurements are approx. only. use more soya sauce or oyster sauce to your taste.
Provided by Fuji7671
Categories < 30 Mins
Time 20m
Yield 2 persons
Number Of Ingredients 9
Steps:
- slice onion, garlic, ginger.
- slice fennel thinly.
- slice pork into thin strip.
- heat oil in a wok/pan.when hot add onion, garlic, and ginger. stir fry until fragrant and soften.
- add pork and stir fry until cooked through (about 5 minutes).add fennel,oyster and soya sauces.keep stirring to coat everything in the sauces.add a table spoon of water or more if the sauce is too thick.
- serve immediately with rice.
Nutrition Facts : Calories 249.7, Fat 11.3, SaturatedFat 2.4, Cholesterol 63, Sodium 1332.2, Carbohydrate 13.4, Fiber 3, Sugar 1.7, Protein 23.8
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Ivan Krmec (izzo)
[email protected]This recipe was a bit too spicy for me, but it was still good. I would recommend using less chili pepper next time.
Nomi Awais
[email protected]This stir-fry was delicious! The ginger and fennel gave it a really nice flavor. I would definitely recommend this recipe.
Bataa Battumur
[email protected]This was a great recipe! The stir-fry was easy to make and the flavors were amazing. I will definitely be making this again.
Saleem Meerani
[email protected]This stir-fry was delicious! The ginger and fennel gave it a really unique flavor. I would definitely make this again.
Skyler Apollis
[email protected]I'm not a big fan of fennel, but I decided to give this recipe a try anyway. I was pleasantly surprised! The fennel flavor was subtle and really complemented the other flavors in the dish. I would definitely make this again.
Gibby Gibby
[email protected]This stir-fry was a great way to use up some leftover pork and vegetables. It was easy to make and the flavors were delicious. I would definitely recommend this recipe.
ANKIT FF
[email protected]This was my first time making a stir-fry and it turned out great! The instructions were easy to follow and the stir-fry was delicious. I will definitely be making this again.
adnan khilji
[email protected]I love ginger and fennel, so I knew I would like this stir-fry. I was right! It was delicious and easy to make. I will definitely be making this again.
Angel Lujan
[email protected]This stir-fry was a great way to use up some leftover pork. It was easy to make and the flavors were delicious. I would definitely recommend this recipe.
Md Abul Kalam
[email protected]I'm always looking for new stir-fry recipes and this one didn't disappoint. The ginger and fennel gave it a really nice flavor. I will definitely be making this again.
Star Wright
[email protected]This stir-fry was delicious and easy to make. I especially liked the addition of fennel, which gave it a unique flavor. I will definitely be making this again.
Bunni Lugg
[email protected]I wasn't sure about the ginger and fennel combination, but I was pleasantly surprised! The flavors worked really well together. This stir-fry is a great way to change up your weeknight meal routine.
Olabode Babatunde
[email protected]I made this stir-fry for a party and it was a huge success! Everyone loved the unique flavor combination. I will definitely be making this again.
Keishanna Brummell
[email protected]This was my first time making a stir-fry and it turned out great! The instructions were clear and easy to follow. I would definitely recommend this recipe to anyone looking for a healthy and flavorful meal.
King Nigel
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The stir-fry turned out great and was a delicious weeknight meal.
adnan aslam jan
[email protected]This stir-fry was a hit with my family! The combination of ginger and fennel was unique and flavorful, and the pork was cooked perfectly. I will definitely be making this again.