GINGER GARLIC CHICKEN WINGS
I found this recipe a while back at americanfood.about.com and really enjoyed it. It is very tasty and crispy. I freeze the wing tips for future use for making chicken broth.
Provided by queenbeatrice
Categories One Dish Meal
Time 55m
Yield 40 wings, 4 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees F.
- Place the chicken wings in a large mixing bowl, and season generously with pepper. Add hot sauce and vegetable oil, and toss with tongs to coat evenly. Add the flour, cormeal, parmesan and celery salt to a large plastic bag, add the wings and shake thoroughly.
- Cover two half-sheet pans with foil, and spray well with the non-stick spray.
- Distribute the chicken wings evenly on the pans.
- Bake for 20 minutes, turn the chicken wings over, and bake for another 20 minutes, or until browned and crusty and cooked thoroughly.
- While the chicken wings are baking, add the glaze ingredients to a saucepan, and bring to a boil over medium heat. Turn off and reserve. When the chicken wings are done, transfer into a clean bowl while still hot, and pour over the glaze. Toss until all the chicken wings are coated well, and transfer onto a serving platter.
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Akanbi Bukola
[email protected]These chicken wings were a great appetizer for my party. They were easy to make and everyone loved them.
Nokuthula Dimakatso
[email protected]I loved the ginger garlic sauce on these chicken wings. It was the perfect balance of sweet and savory.
Yehia Wahid
[email protected]The chicken wings were delicious! I will definitely be making these again.
Tracey Katlego
[email protected]These chicken wings were easy to make and very tasty. I would definitely make them again.
Arshi Arobe
[email protected]I thought the chicken wings were a little dry, but the sauce was delicious.
Cael DeLuca
[email protected]The chicken wings were crispy and flavorful, but the sauce was a little too sweet for my taste.
Denzy Nice
[email protected]These chicken wings were easy to make and very tasty. I would definitely recommend them to anyone looking for a quick and easy weeknight meal.
Madison Peters
[email protected]I followed the recipe exactly, and the chicken wings turned out great! The sauce was a little spicy for my taste, but I still enjoyed them.
Mukotanyi Francis
[email protected]These chicken wings were amazing! The ginger and garlic flavors were perfect, and the chicken was cooked to perfection. I will definitely be making these again.
Shezad Ansari
[email protected]I love this recipe! The chicken wings are always crispy and juicy, and the sauce is delicious. I've made this recipe several times, and it's always a crowd-pleaser.
Jake Walker
[email protected]These ginger garlic chicken wings were a hit at my last party! The chicken was crispy and flavorful, and the sauce was tangy and sweet. I will definitely be making these again.