GINGER LIME SWORDFISH
A great tasting broiled fish recipe that is also light and easy. This would work well with many different types of fish.
Provided by southerncook
Categories Healthy
Time 17m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat broiler.
- Combine first 7 ingredients in a small saucepan.
- Dip each steak into lime mixture to coat.
- Place fish on a broiling pan coated with cooking spray.
- Sprinkle with salt and pepper.
- Broil 10 minutes or until fish flakes easily when tested with a fork.
- While fish cooks, place lime juice mixture over medium heat; cook until reduced by half (about 8 minutes).
- Serve sauce with fish.
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Shohan Ahmed
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
M ali Khan
[email protected]I'm not a big fan of ginger, but I loved this recipe. The lime really balanced out the ginger flavor.
Hasham Op
[email protected]This recipe is a great way to use up leftover swordfish. I had some leftover from a previous meal, and this was the perfect way to use it up.
Sakhile Emanuel
[email protected]I added a little bit of chili powder to the marinade for a bit of heat. It was delicious!
Atif Sanghi
[email protected]I love the combination of ginger and lime in this recipe. It's so refreshing and flavorful.
Made 147
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the flavors are fantastic.
Elias Rosas
[email protected]I served this swordfish with roasted vegetables and rice. It was a perfect meal.
Rs ARIF
[email protected]I'm not a huge fan of fish, but this swordfish was amazing. The marinade really made all the difference.
Mark chidera
[email protected]This recipe is so easy to follow. I love that I can have a delicious meal on the table in under 30 minutes.
Angel Beauty Channel Dumaguete
[email protected]I didn't have any cilantro on hand, so I used parsley instead. It still turned out great!
Mthokozisi Msibi
[email protected]The swordfish came out perfectly cooked - tender and flaky. The marinade really infused the fish with flavor.
Mutoni Winnie
[email protected]This swordfish recipe is a keeper! The ginger-lime marinade is incredibly flavorful and really enhances the taste of the fish. I will definitely be making this again.