GINGER MANGO-PINEAPPLE CRISP IN A CRUNCHY WONTON
Steps:
- Preheat oven to 375°F. Spray a 12-muffin tin with the cooking spray. Press 2 wonton wrappers into each cup in the muffin tin. Fill each wonton cup with mango and pineapple, to 3/4 full. Combine the nuts, flour, ginger, sugar and salt in a mixing bowl. Add the butter or margarine to the nut-flour mixture; cut it into the dry ingredients using a pastry cutter (or use two knives, cutting through the mixture at cross angles) to make coarse crumbs. Top the fruit with the nut-flour-butter mixture. Bake for about 25 minutes until golden brown, or just bubbling. Serve warm. Garnish with the edible flowers, if desired. Recipe adapted by the Canned Food Alliance. Servings: 12 Nutritional Information Per Serving: Calories 200; Fat 9g; Saturated Fat 3g; Sodium150 mg; Cholesterol 10mg; Carbohydrate 31g; Fiber 1g; Protein 3g
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Bsam Ore
[email protected]This dish was a bit bland for my taste. I added some extra ginger and garlic to give it more flavor.
nabin kunwar
[email protected]I had a hard time finding wonton wrappers, but I was able to make my own. The dish turned out great and I will definitely be making it again.
Richard Joslyn
[email protected]This dish was a bit too sweet for my taste, but otherwise it was very good. The wontons were crispy and the filling was flavorful.
tarioq ali
[email protected]I love this recipe! The ginger, mango, and pineapple are a perfect combination, and the wonton wrappers add a nice touch.
Mdsafiqulislam Haoladar
[email protected]I made this dish for my family and they loved it! The flavors were perfect and the wontons were crispy and flavorful.
Daniel Sekpey
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out delicious.
AriFuL IsLam 360
[email protected]I loved this dish! The flavors were amazing and the wontons were perfectly crispy. I will definitely be making this again.
Yeasin Tipu
[email protected]This was a great recipe! The ginger, mango, and pineapple were a perfect combination, and the wonton wrappers added a nice touch. I would definitely recommend this recipe to others.
Nabeel Ahamad
[email protected]This dish was easy to make and turned out delicious. The flavors were well-balanced and the wontons were crispy and flavorful. I will definitely be making this again.
Ahsan Baig
[email protected]I made this for a party and it was a huge success! Everyone loved the unique flavor combination and the crispy wontons. I will definitely be making this again.
Manuel Figueroa
[email protected]The flavors in this dish were amazing! I loved the sweet and tangy sauce, and the wontons were perfectly crispy. I would highly recommend this recipe.
parves rana
[email protected]This dish was a hit! The combination of ginger, mango, and pineapple was perfect, and the wonton wrappers added a nice crunchy texture. I will definitely be making this again.