GINGER SALMON STEAKS
Salmon is my favourite fish. This is an easy recipe, it's quick for the weekday meal and it has lots of flavour.
Provided by Chef Dudo
Categories Very Low Carbs
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix butter, soy sauce, garlic and ginger in a bowl.
- Heat oil in a nonstick skillet over medium high heat.
- Add salmon and dot with half the butter mixture.
- Cook about 5 minutes or until browned on one side.
- Turn, dot with remaining butter and cook another 4-5 minutes until salmon flakes easily.
- Garnish with lime slices.
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Joseechevarria Arel
[email protected]This recipe is a must-try for any salmon lover. The ginger-soy sauce is the perfect way to enhance the flavor of the fish. I highly recommend it.
Manish Khan
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to cook salmon. I will definitely be making it again and again.
Holdweight Thomas
[email protected]This is a great recipe for entertaining. I've made it for dinner parties, and it's always a hit. The salmon is always cooked perfectly, and the ginger-soy sauce is the perfect complement.
Opuku Esther
[email protected]I love the fact that this recipe is so versatile. I've made it with different types of salmon, and I've also used different vegetables. It's always delicious, no matter what I use.
Archibald Reuben
[email protected]This recipe is a great way to use up leftover salmon. I usually make a big batch of salmon on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy way to get a healthy meal on the table.
Loofer Khan
[email protected]I'm not a big fan of salmon, but I love this recipe. The ginger-soy sauce really elevates the flavor of the fish. I served it with steamed broccoli and brown rice, and it was a delicious and healthy meal.
Md Sayeed Hasan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the salmon is always delicious. I usually serve it with roasted vegetables and rice.
ahmar hasnain
[email protected]I love this recipe because it's so easy to make. I can have dinner on the table in less than 30 minutes. The salmon is always cooked perfectly, and the ginger-soy sauce is the perfect finishing touch.
Kuching Cadet
[email protected]I've made this recipe several times now, and it's always a hit. The salmon is always moist and flavorful, and the ginger-soy sauce is delicious. I usually serve it with rice and vegetables.
renad ahmed
[email protected]This is my new favorite way to cook salmon. The ginger-soy sauce is so flavorful, and the salmon is cooked perfectly. I highly recommend this recipe.
GERALD NKHOTA
[email protected]I was skeptical about the combination of ginger and salmon, but I was pleasantly surprised. The flavors work really well together. I served the salmon with roasted vegetables and rice, and it was a hit with my family.
Tony Sherif
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are delicious. The salmon is flaky and moist, and the ginger-soy sauce is the perfect complement.
Kgomotso MOTAUNG
[email protected]This ginger salmon is a keeper! The flavors are amazing and the salmon is cooked to perfection. I will definitely be making this again.