GINGER SNAP BAKED BEANS
This is a recipe that I found in an old magazine, and thought that the Ginger Snap cookies made an interesting flavor, I made the recipe and we all agreed that it was a very good recipe. The best thing is it is easy and quick, I get the Ginger Snaps at the dollar store, and that makes for an economical side dish that taste...
Provided by Rose Mary Mogan
Categories Side Casseroles
Time 45m
Number Of Ingredients 8
Steps:
- 1. PREHEAT OVEN TO 375 DEGREES F. Lightly grease a 1 1/2 quart casserole dish with butter or cooking spray. Mix ginger snaps, onions, brown sugar or maple syrup, bacon pork N Beans & catsup. Stir till well mixed. I also like adding green Bell peppers to my Baked Bean recipes for added flavor.
- 2. Pour into prepared casserole dish. Bake for 30 minutes or until hot and bubbly. Serves 6-8.
- 3. Note you can add a few extra slices of pre cooked sliced bacon on top if desired.
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Emmanuel Uba_cubana
[email protected]These beans are delicious! I highly recommend them.
Siulai Siulai
[email protected]I've made these beans several times and they're always a hit.
Atsushi BSD
[email protected]These beans are a great way to get your kids to eat more vegetables.
Sandy Trevino
[email protected]I'm not a big fan of baked beans, but these were actually really good.
desmond quayson
[email protected]These beans are a great side dish for any occasion.
Hiyan Vai
[email protected]I love the sweet and savory flavor of these beans.
Miracle Rainbow Unicorn
[email protected]These beans are a bit time-consuming to make, but they're worth it.
Anna Johannsen
[email protected]I've never had ginger snap baked beans before, but they were surprisingly good.
Shane Corbett
[email protected]These beans are a great way to use up leftover ginger snaps.
Dhirendra Jagari
[email protected]I made these beans in a slow cooker and they were perfect.
Steven Hutchinson
[email protected]These beans were a bit too spicy for me, but my husband loved them.
Mukta Sarker
[email protected]I followed the recipe exactly and the beans turned out great! I'll definitely be making them again.
Campus Computer
[email protected]These beans were a bit too sweet for my taste, but they were still good.
Nakitende Joweria
[email protected]I love these beans! They're so easy to make and they're always a hit with my family.
cayle irvine
[email protected]These beans are delicious! The ginger snaps add a unique and flavorful twist.
Daneil Lasegid
[email protected]I've made these beans several times and they're always a crowd-pleaser. They're easy to make and the flavor is amazing.
Tatiana Zapata
[email protected]These beans were a hit! I made them for a potluck and they were gone in no time. Everyone loved the sweet and savory flavor.