GINGERBREAD-APPLE STREUSEL COFFEE CAKE

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Gingerbread-Apple Streusel Coffee Cake image

Cozy up to the flavors of fall thanks to this super easy recipe that marries fresh apples with gingerbread cake and cookie mix.

Provided by By Brooke Lark

Categories     Side Dish

Time 50m

Yield 9

Number Of Ingredients 9

1 box Betty Crocker™ gingerbread cake and cookie mix
1 1/4 cups lukewarm water
1 egg
2 apples, peeled, diced
2 tablespoons butter, softened
1/2 cup packed brown sugar
1/3 cup Gold Medal™ all-purpose flour
1 teaspoon ground cinnamon
Dash salt

Steps:

  • Heat oven to 350°F. Lightly spray 9-inch square pan with cooking spray.
  • In large bowl, stir together gingerbread mix, water, egg and diced apples. Spoon into pan.
  • In small bowl, mix butter, brown sugar, flour, cinnamon and salt with fork until crumbly. Sprinkle evenly over gingerbread batter.
  • Bake 35 to 40 minutes or until toothpick inserted in center comes out clean. Serve warm or cold.

Nutrition Facts : ServingSize 1 Serving

Akinseyimi Oluwaseun
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Yum!


Sharyia Ellis
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This coffee cake was a hit with my family! They loved the moist texture and the delicious streusel topping.


Mukta Bahadur Khatri
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The cake was a bit too sweet for my taste, but overall it was still a good recipe.


Juanita Lightfoot
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Very tasty coffee cake, the recipe is easy to follow.


Cornelius Lightfoot
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This coffee cake was delicious! I love the combination of gingerbread and apple. The streusel topping was also very good.


Rakibhossin Sagor
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The cake was great, but the streusel topping was a bit dry.


Krystal Boudreaux
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This coffee cake was so moist and flavorful. The streusel topping was the perfect finishing touch. I will definitely be making this again.


Luricel Suelo
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Nice cake, I'd make it again.


Callie Reinhart
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This recipe was easy to follow and the cake turned out beautifully. The streusel topping was especially tasty.


Florin Grosenoiu
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I love the combination of gingerbread and apple in this coffee cake. It's a perfect fall dessert.


Yesica Martinez
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The cake was flavorful and moist, and the streusel topping was the perfect finishing touch.


Tayyab Mughal
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This coffee cake was delicious! I made it for a brunch party and it was a huge success. Everyone loved the flavors and the moist texture.


Keyshawn Brown
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Easy to follow recipe and turned out perfect! The flavors were on point and the streusel topping added a nice textural contrast to the cake.


Kenny MC
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This coffee cake was a hit! It had the perfect balance of sweetness, tartness, and spice, and the streusel topping was amazing. My family loved it!