GINGERBREAD SCONES
These moist scones' gingerbread flavor make them just right for serving around Christmastime. They are a scrumptious treat with tea or coffee. -David Bostedt, Zephyrhills, Florida
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 400°. In a large bowl, whisk the first 7 ingredients. Cut in butter until mixture resembles coarse crumbs. In another bowl, whisk molasses, milk and egg yolk until blended; stir into crumb mixture just until moistened., Turn onto a lightly floured surface; knead gently 6-8 times. Pat into an 8-in. circle. Cut into 12 wedges. Place wedges 1 in. apart on a greased baking sheet., In a small bowl, beat egg white until frothy; brush over scones. Sprinkle with sugar. Bake golden brown, 12-15 minutes. Serve warm.
Nutrition Facts : Calories 157 calories, Fat 5g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 269mg sodium, Carbohydrate 26g carbohydrate (9g sugars, Fiber 1g fiber), Protein 3g protein.
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Black Lovers
[email protected]I'm not usually a fan of scones, but these were really good! I'll definitely be making them again.
Tariq Jatoi
[email protected]These scones were delicious! The perfect combination of spices and sweetness.
Victoria Ogiamien
[email protected]These scones were so easy to make and they turned out so well! I'm definitely going to be making them again.
Ally wasfound
[email protected]I made these scones for a Christmas party and they were a huge hit! Everyone loved them.
455Alena Srity
[email protected]These scones were a bit dense for my taste.
Tiffany Nelson
[email protected]I love gingerbread and these scones were the perfect way to satisfy my craving. They were moist and flavorful, with just the right amount of spice.
ProBrothers F&B
[email protected]These scones were a bit too sweet for my taste.
Hridoy Khan SB
[email protected]I'm not a baker, but these scones were easy to make and they turned out great! I will definitely be making them again.
Cerozattia R Brantley
[email protected]These scones were delicious! I loved the combination of spices and the texture was perfect.
mdmasum sunny9242
[email protected]I've made these scones several times now and they're always a hit! They're so easy to make and they taste amazing.
Amida Salima
[email protected]I followed the recipe exactly and my scones turned out perfectly! They were light and fluffy with a delicious gingerbread flavor.
aphelele _sphume
[email protected]These scones were a bit too dry for my taste.
ferdous king
[email protected]Loved these scones! They were so moist and flavorful. I will definitely be making them again.
zain ahmed zain
[email protected]These scones were easy to make and turned out great! I used a gluten-free flour blend and they still came out perfect.
Nicholas Wright (The Bud Boss)
[email protected]I'm not usually a fan of scones, but these were delicious! The gingerbread flavor was subtle but present, and the texture was perfect.
Nolan Pace
[email protected]These scones were a hit at my holiday party! They were easy to make and had the perfect amount of sweetness and spice.