PINTO BEANS WITH SAUSAGE
This recipe is close to my Moms not just like hers cause I add sausage and my Mom don't.She makes the best pinto beans!! They must be healthy cause my Dad will soon be 91 years and is still in great health!!! Mom told me she gets the water to boil before she adds the beans and when water is needed she adds hot water,this makes for thicker juice.....
Provided by Born Burris
Categories Beans
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Bring water to a boil.
- At this time add beans,salt, minced garlic and sausage.
- Reduce heat, and simmer, stirring occasionally until tender.
- Add HOT water when needed,this depends on how fast you simmer them.
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Zoey Jackson
[email protected]This is a great recipe for a cold winter day. The beans and sausage are hearty and filling.
Kenneth Christian Rey Lustanas
[email protected]This is a delicious and easy recipe. I love that I can use my slow cooker to make it.
Wydocs
[email protected]This is a great recipe for a potluck or party. It's always a hit with my friends and family.
Himeezembi Katjizuko
[email protected]This recipe is a great way to use up leftover sausage. I always have some on hand in the freezer, so it's nice to have a recipe that I can throw together quickly.
Alex cf d ever ctis Flores
[email protected]I love that this recipe is so versatile. I can add different vegetables, spices, and meats to create a dish that's tailored to my own taste.
Elliot Thompson
[email protected]This is a great recipe for a cold winter day. The beans and sausage are hearty and filling.
Abu Sayed x
[email protected]I'm not a big fan of pinto beans, but this recipe changed my mind. The beans were cooked perfectly and the sausage added a lot of flavor.
Reggie Taylor
[email protected]This is a delicious and easy recipe. I love that I can use my slow cooker to make it.
Ghulam Hassan
[email protected]I've made this recipe several times and it's always a hit. The beans are always cooked perfectly and the sausage is flavorful.
mubin samoo
[email protected]This is a great recipe for a potluck or party. It's always a hit with my friends and family.
Minhazul Abedin Nannu
[email protected]I love that this recipe is so easy to make. I can just throw everything in the pot and let it simmer. It's perfect for a busy weeknight.
NAHID_ SARKAR
[email protected]This recipe is a great way to use up leftover sausage. I always have some on hand in the freezer, so it's nice to have a recipe that I can throw together quickly.
Asirifi Mensah Dorcas
[email protected]I've tried many pinto beans recipes over the years, but this one is my favorite. The beans are always cooked perfectly and the sausage adds just the right amount of spice.
Lokonon Charles
[email protected]This pinto beans and sausage recipe is a classic for a reason. It's simple, hearty, and delicious. I love serving it with cornbread and coleslaw.
Sajjat Islam
[email protected]I love this recipe because it's so versatile. You can add different vegetables, spices, and meats to create a dish that's tailored to your own taste.
Gulfam narejo
[email protected]This is a great recipe for a quick and easy weeknight meal. The beans and sausage cook together in one pot, so there's minimal cleanup. Plus, it's packed with flavor.
Shehroz Majid
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The beans were creamy and the sausage added a nice kick. I'll definitely be making this again.
Bunny Maan
[email protected]This recipe was easy to follow and the results were delicious. The beans were tender and the sausage was perfectly cooked. I served it with rice and it was a hit with my family.
Roguex4 Roguex4
[email protected]I'm a big fan of pinto beans and sausage, so I was excited to try this recipe. It didn't disappoint! The beans were cooked perfectly and the sausage was flavorful. I'll definitely be making this again.
juandre juandre
[email protected]This pinto beans recipe is a winner! The beans were cooked perfectly and the sausage added a delicious smoky flavor. I'll definitely be making this again.