Drizzles of lemony icing and sprinklings of sanding sugar give these simple gingerbread triangles their Christmas tree appearance and holiday flair.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 60
Number Of Ingredients 13
Steps:
- Make cookies: In a medium bowl, whisk together flour, baking soda, ginger, cloves, cinnamon, and salt. In a large bowl, using an electric mixer, beat butter and granulated sugar on medium-high until creamy, 3 minutes. Add egg and beat to combine. Add molasses and beat to combine, scraping down bowl as needed. With mixer on low, gradually add flour mixture and beat until combined. Wrap dough in plastic and refrigerate until firm, 1 hour (or up to 3 days).
- Preheat oven to 350 degrees, with racks in upper and lower thirds. On a lightly floured work surface, roll out dough to a 1/4-inch thickness. With a sharp knife or cookie cutter, cut dough into small 2-inch-wide triangles. Arrange triangles, 1 inch apart, on two parchment-lined baking sheets. Bake until cookies are firm and golden at edges, 10 to 12 minutes. Let cool completely on sheets on wire racks.
- Make icing: In a small bowl, combine lemon juice and confectioners' sugar and whisk until smooth. Drizzle icing over cooled cookies and sprinkle with sanding sugar, if desired.
Nutrition Facts : Calories 214 g, Fat 9 g, Protein 2 g
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Ondina Tome
[email protected]These gingerbread trees are the cutest things I've ever seen! I can't wait to make them for my next party.
Alan Williams
[email protected]I've made these gingerbread trees several times and they always turn out perfect. They're a family favorite.
Samir sapkota
[email protected]These gingerbread trees are a bit too sweet for my taste, but they're still very festive.
Information Wilson
[email protected]I'm not sure what I did wrong, but my gingerbread trees didn't turn out as good as I hoped.
Lovely MS king
[email protected]These gingerbread trees are a bit time-consuming to make, but they're definitely worth the effort.
Maria Clara
[email protected]I made these gingerbread trees with my grandchildren and we had a wonderful time. They loved decorating them.
mrs s.s
[email protected]These gingerbread trees are the perfect Christmas decoration! They're festive and delicious.
Zeeshan jamali
[email protected]I've never made gingerbread trees before, but this recipe made it so easy. They turned out great!
Coen Roberts
[email protected]These gingerbread trees are so cute! I can't wait to make them for my family.
Daniel Noffke
[email protected]I made these gingerbread trees for a bake sale and they sold out in minutes! They were a huge hit.
Aaron Parelius
[email protected]These gingerbread trees were a bit dry, but the icing helped to make them more moist.
Zikrullah Zaker
[email protected]I'm not a big fan of gingerbread, but these trees were surprisingly good! The lemon icing really made them.
Matthew Escamilla
[email protected]These gingerbread trees were a bit too sweet for my taste, but they were still very good.
IU Music
[email protected]I followed the recipe exactly and my gingerbread trees turned out perfectly! They were so delicious and festive.
Macalin Xasan
[email protected]These gingerbread trees are beautiful! I can't wait to try making them.
Nepali Kuwait
[email protected]I made these gingerbread trees with my kids and we had a blast! They were so much fun to decorate.
Kirsten Suckinaw
[email protected]These gingerbread trees were a hit at my Christmas party! They were so easy to make and they looked so festive. The lemon icing was the perfect finishing touch.