Gingered Cranberry-Carrot Slaw gives this meal a nice tang with its dried cranberries and sweet-tart pineapple dressing. It also complements Asian and Thai foods. Genise Krause of Sturgeon Bay, Wisconsin shared the recipe.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, whisk the pineapple juice, honey, lemon juice and vinegar until smooth. Add the carrots, cranberries and ginger; toss to coat. Cover and refrigerate until serving.
Nutrition Facts : Calories 133 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 30mg sodium, Carbohydrate 35g carbohydrate (28g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
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Baba Tunde
[email protected]I'm not usually a fan of salads, but this one is amazing! It's so flavorful and satisfying. I'll definitely be making this again.
Nurujaman Islam
[email protected]This salad is so delicious and refreshing. I love the combination of sweet and tangy flavors.
Angel Slindile
[email protected]I've made this salad several times and it's always a success. It's a great way to add some color and crunch to your meals.
Adetutu Selimot
[email protected]This is one of my favorite salads. It's so easy to make and it's always a hit with my family and friends.
mary mugwe
[email protected]I love this salad! It's so refreshing and flavorful. I always make it for my holiday gatherings.
France Kishe
[email protected]This salad is a great way to use up leftover cranberries and carrots. It's also a healthy and delicious side dish.
Md Sukkur
[email protected]I wasn't sure about the ginger in this salad, but I'm so glad I tried it! It adds a really nice flavor and spice. I'll definitely be making this salad again.
Ally wasfound
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that it's healthy and delicious.
Aleah. tv
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor combination. I will definitely be making this again.
Golden Silvia
[email protected]Delicious and healthy! This salad is a perfect side dish for any occasion.
Antony Ngorora
[email protected]I tried this salad for my family and they loved it! It was a great way to use up some leftover cranberries and carrots. I will definitely be making this again.
Salhyon Dong
[email protected]This salad turned out so refreshing and flavorful! I love the sweet-tart flavor of the cranberries and carrots, and the ginger adds a nice spicy kick. It was also really easy to make, which is always a bonus.