GINGERED SPAGHETTI SALAD
We love this chilled chicken salad brimming with colorful veggies. Make it meatless by omitting the chicken and tossing in more edamame. -Cindy Heinbaugh, Aurora, Colorado
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Cook spaghetti according to package directions, adding edamame during the last 5 minutes of cooking. Rinse in cold water and drain well. Meanwhile, stir ginger into salad dressing., In a large bowl, combine spaghetti, chicken, cucumber, peppers and red onion. Add dressing; toss to coat. Sprinkle with green onions.
Nutrition Facts : Calories 355 calories, Fat 6g fat (1g saturated fat), Cholesterol 40mg cholesterol, Sodium 431mg sodium, Carbohydrate 52g carbohydrate (8g sugars, Fiber 7g fiber), Protein 26g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mercy Mwangangi
[email protected]This salad is a must-try for anyone who loves Asian-inspired dishes.
Chewy Chew
[email protected]I would definitely recommend this salad to anyone who loves ginger.
Zizipho Kungo
[email protected]This salad is a great way to get your kids to eat their vegetables.
Pu Bg
[email protected]I'm not a big fan of spaghetti salad, but this one is really good.
Wisdom Berry
[email protected]I love the sweet and tangy dressing on this salad. It's the perfect balance of flavors.
Osaretin Francis
[email protected]This salad is so easy to make and it's always a hit at potlucks.
Seif Error
[email protected]I've made this salad several times and it's always a crowd-pleaser.
kashif fareed
[email protected]This is a great salad for people who are looking for a healthy and flavorful dish.
MD Pervez
[email protected]I'm not a big fan of ginger, but I really enjoyed this salad. The flavors are well-balanced.
Milagros ortiz
[email protected]I added some grilled chicken to this salad and it was delicious! It's a great way to make a complete meal.
Mudessir Mughal
[email protected]This salad is a great way to use up leftover spaghetti. It's also a great make-ahead dish.
Peter Maffay
[email protected]I love the crunch of the bell peppers and almonds in this salad. It adds a nice textural contrast.
Amelia Basdeo
[email protected]I followed the recipe exactly and it turned out perfectly. The ginger-lime dressing is amazing!
OLIVIA STEVENS
[email protected]This is my new favorite summer salad. It's so refreshing and flavorful.
Daniel Saftoiu
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved the unique flavor combination.
Smith Kangethe
[email protected]This gingery spaghetti salad is a delightful dish that's perfect for summer potlucks and picnics. The combination of sweet, tangy and spicy flavors is irresistible.