GINGERY PLUM JAM
Make and share this Gingery Plum Jam recipe from Food.com.
Provided by Mirj2338
Categories Plums
Time 2h5m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Combine plums and water in a Dutch oven, and bring to a boil.
- Reduce heat, and simmer, uncovered, 20 minutes or until tender.
- Stir in sugar, juice, ginger, and rind.
- Cook over medium heat 40 minutes, until thick or a candy thermometer reaches 210รท.
- Stir mixture occasionally.
- (Do not overcook or mixture will scorch).
- Cool.
- Discard lemon rind.
- Store in an airtight container in the refrigerator up to 2 weeks.
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Abdullah Abrahams
[email protected]This jam is a bit pricey, but it's worth it. It's so delicious and unique.
Samarjaved samarjaved
[email protected]I love the combination of plums and ginger in this jam. It's so unique and flavorful.
Dennis Wellington
[email protected]This is the best plum jam I've ever had. I will definitely be making it again.
Sheriff A Njie Njie
[email protected]I've never made jam before, but this recipe was easy to follow and my jam turned out great!
Ganesh kumar Yadav
[email protected]I'm not sure what I did wrong, but my jam didn't turn out as thick as I wanted it to be.
Mst Moon
[email protected]This jam is so versatile. I've used it on toast, crackers, and even in yogurt. It's always delicious.
Merajul Islam
[email protected]I love the chunky texture of this jam. It's so good on toast.
Abhulimen Faith
[email protected]I've made this jam several times now and it's always a hit. It's the perfect balance of sweet and tart.
phylosophy kidd
[email protected]I'm not a huge fan of ginger, but I still liked this jam. The ginger flavor is subtle and not overpowering.
Ismail views
[email protected]This jam is a great way to use up extra plums. I also like that it's a relatively healthy jam.
BENEDICT ASHUN
[email protected]I made this jam with a mix of plums and peaches. It was delicious!
Taimoor Shazhad
[email protected]I had some trouble finding ripe plums, but the jam turned out great once I did.
liara Dowgialo
[email protected]I found this jam to be a bit too sweet for my liking.
Michelle Rizzo
[email protected]This jam is a little tart for my taste, but I still enjoyed it.
Khuzaima Kashif Ali
[email protected]I wasn't sure how I would like the ginger in this jam, but I was pleasantly surprised. It's really good!
Raji Balikis
[email protected]This jam is so easy to make. I was able to make it in about an hour.
Yohancee Santi
[email protected]I love the ginger in this jam. It gives it a really unique flavor. I also like that it's not too sweet.
Jalia Matama
[email protected]This jam is a great way to use up ripe plums. It's also a great gift idea. I've given it to friends and family and they've all loved it.
Nazakat Mighiana
[email protected]I've made this jam twice now and it's always a hit. My family and friends love it! It's so easy to make and it tastes amazing. I highly recommend it.
alley cat
[email protected]This gingery plum jam is absolutely delicious! I love the sweet and tangy flavor, and the ginger gives it a nice kick. It's perfect on toast, crackers, or even ice cream.