GLAZED APRICOT CHICKEN THIGHS
Original recipe for these apricot chicken thighs was for the microwave. I've adjusted it for a conventional oven but included directions for the microwave. So easy and tasty, yet low in calories!
Provided by mayoung22
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Arrange chicken thighs in an 8x12-inch baking dish.
- Combine apricot preserves, soy sauce, sherry, garlic, and ginger in a small bowl. Brush mixture over the thighs.
- Bake in the preheated oven, basting chicken with the preserve mixture 3 to 4 times, until juices run clear, 30 to 40 minutes. An instant-read thermometer inserted into the thickest part of the thighs should read at least 165 degrees F (74 degrees C).
- Sprinkle green onions over thighs.
Nutrition Facts : Calories 222.4 calories, Carbohydrate 9.4 g, Cholesterol 85.5 mg, Fat 9.3 g, Fiber 0.1 g, Protein 24.1 g, SaturatedFat 2.6 g, Sodium 313.4 mg, Sugar 5.9 g
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King crim
[email protected]I'm so glad I found this recipe! The chicken was so moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Elizabeth Hull
[email protected]This recipe is a winner! The chicken was so moist and flavorful, and the glaze was the perfect balance of sweet and tangy. I will definitely be making this again.
Daxy
[email protected]I made this recipe for dinner last night and it was a huge hit! The chicken was cooked to perfection and the glaze was amazing. I will definitely be making this again.
Lisa Faulds
[email protected]This is one of the best chicken recipes I've ever made. The chicken was so tender and juicy, and the glaze was delicious. I will definitely be making this again.
Sagar Karki
[email protected]I'm so glad I found this recipe! The chicken was so moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Abdul Rauof
[email protected]This recipe is a winner! The chicken was so moist and flavorful, and the glaze was the perfect balance of sweet and tangy. I will definitely be making this again.
CHEESY CHUCKIE
[email protected]I made this recipe for dinner last night and it was a huge hit! The chicken was cooked to perfection and the glaze was amazing. I will definitely be making this again.
Jarvis Jones
[email protected]This is one of the best chicken recipes I've ever made. The chicken was so tender and juicy, and the glaze was delicious. I will definitely be making this again.
Paula
[email protected]I'm so glad I found this recipe! The chicken was so moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Patricia Ward
[email protected]This recipe is a winner! The chicken was so moist and flavorful, and the glaze was the perfect balance of sweet and tangy. I will definitely be making this again.
Stanley Wright
[email protected]I made this recipe for dinner last night and it was a huge hit! The chicken was cooked to perfection and the glaze was amazing. I will definitely be making this again.
Sd Hd
[email protected]This is one of the best chicken recipes I've ever made. The chicken was so tender and juicy, and the glaze was delicious. I will definitely be making this again.
tbaze 24lealo
[email protected]I'm so glad I found this recipe! The chicken was so moist and flavorful, and the glaze was the perfect balance of sweet and tangy. I will definitely be making this again.
Shahid Khikhri
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the glaze was amazing. I will definitely be making this again and again.
Vicky Morriskeen
[email protected]I made this recipe last night and it was a hit! My family loved it. The chicken was so tender and juicy, and the glaze was delicious. I will definitely be making this again.
Kam Hill
[email protected]This was a great recipe! The chicken was moist and flavorful, and the glaze was the perfect balance of sweet and tangy. I will definitely be making this again.