GLAZED CHICKEN WITH LEMON RELISH
This moist tasty chicken has exceptional flair served with the sunny lemon relish. The dish combines two elements I like in a recipe-herbs and citrus fruit. -Diane Hixon, Niceville, Florida
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4-6 servings (about 3/4 cup relish).
Number Of Ingredients 16
Steps:
- In a saucepan, combine the first seven ingredients; bring to a boil. Reduce heat and simmer, uncovered, for 5 minutes. Remove from the heat. Dip chicken pieces in glaze; place on broiler rack. Broil, approximately 5 in. from the heat, for 12 minutes, basting several times with the glaze. turn chicken; broil 10-12 minutes more or until done. Meanwhile, trim outer portion of peel from lemon; set aside. cut off and discard white membrane. quarter lemon; discard seeds. Place lemon and peel in a food processor or blender; process until peel is finely chopped. add remaining relish ingredients; process until vegetables are finely chopped. Serve with the chicken.
Nutrition Facts : Calories 337 calories, Fat 22g fat (9g saturated fat), Cholesterol 108mg cholesterol, Sodium 604mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 28g protein.
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Amita Bam
bam@yahoo.comOverall, I really enjoyed this dish. It was easy to make and tasted delicious.
Dean Rang
rang.dean@aol.comThis dish is a bit time-consuming to make, but it's definitely worth the effort.
Blessing Rebecca
rebecca-blessing@gmail.comI'm always looking for new and exciting chicken recipes. This one definitely fits the bill.
Nwankwo Ebuka
ebuka.nwankwo74@hotmail.frThis dish is so versatile. I've served it with rice, potatoes, and even pasta. It's always a hit.
Fernando Palomo Moreno
fernando_p25@hotmail.comI would have liked the chicken to be a bit more crispy.
Cole Agbolahan
cagbolahan77@gmail.comI've never made glazed chicken before, but this recipe made it so easy. It turned out perfectly!
Rush Jackz
jackz-rush11@aol.comThis dish was a bit too salty for my taste.
Matt Reynolds
r63@hotmail.comI'm not a big fan of chicken, but this dish was actually really good. The lemon relish really made the dish.
Samma Pendu
s-p60@gmail.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Katlynn Moore
moore22@hotmail.comI would definitely make this dish again. It was easy to make and tasted great.
Jeffrey Bostic
bostic@hotmail.frI love the combination of flavors in this dish. The chicken is savory and the lemon relish is sweet and tangy.
Kamyar Kamyab
kamyabkamyar21@hotmail.comThis dish was a bit too sweet for my taste.
LaShawn Lewis
l.lashawn95@gmail.comThe chicken was a bit bland, but the lemon relish saved the day. It added a much-needed pop of flavor.
Foreverglow
foreverglow@gmail.comI've made this dish several times and it's always a hit with my family and friends.
Oke Taiwo
oketaiwo@yahoo.comThis is now my go-to recipe for glazed chicken. It's easy to make and always turns out delicious.
Fernando Diaz
d_f83@yahoo.comI followed the recipe exactly and the chicken turned out perfectly. The lemon relish was a bit too tart for my taste, but I still enjoyed the dish.
Madison Bryand
madison.bryand51@yahoo.comThe chicken was a bit dry, but the lemon relish was amazing.
viola Selmani
v_s12@hotmail.frThis glazed chicken with lemon relish was an absolute delight! The chicken was tender and juicy, and the lemon relish added a bright and tangy flavor that perfectly complemented the chicken. I'll definitely be making this dish again!