GLAZED CHICKEN WITH LEMON RELISH
This moist tasty chicken has exceptional flair served with the sunny lemon relish. The dish combines two elements I like in a recipe-herbs and citrus fruit. -Diane Hixon, Niceville, Florida
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4-6 servings (about 3/4 cup relish).
Number Of Ingredients 16
Steps:
- In a saucepan, combine the first seven ingredients; bring to a boil. Reduce heat and simmer, uncovered, for 5 minutes. Remove from the heat. Dip chicken pieces in glaze; place on broiler rack. Broil, approximately 5 in. from the heat, for 12 minutes, basting several times with the glaze. turn chicken; broil 10-12 minutes more or until done. Meanwhile, trim outer portion of peel from lemon; set aside. cut off and discard white membrane. quarter lemon; discard seeds. Place lemon and peel in a food processor or blender; process until peel is finely chopped. add remaining relish ingredients; process until vegetables are finely chopped. Serve with the chicken.
Nutrition Facts : Calories 337 calories, Fat 22g fat (9g saturated fat), Cholesterol 108mg cholesterol, Sodium 604mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 28g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amita Bam
[email protected]Overall, I really enjoyed this dish. It was easy to make and tasted delicious.
Dean Rang
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort.
Blessing Rebecca
[email protected]I'm always looking for new and exciting chicken recipes. This one definitely fits the bill.
Nwankwo Ebuka
[email protected]This dish is so versatile. I've served it with rice, potatoes, and even pasta. It's always a hit.
Fernando Palomo Moreno
[email protected]I would have liked the chicken to be a bit more crispy.
Cole Agbolahan
[email protected]I've never made glazed chicken before, but this recipe made it so easy. It turned out perfectly!
Rush Jackz
[email protected]This dish was a bit too salty for my taste.
Matt Reynolds
[email protected]I'm not a big fan of chicken, but this dish was actually really good. The lemon relish really made the dish.
Samma Pendu
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Katlynn Moore
[email protected]I would definitely make this dish again. It was easy to make and tasted great.
Jeffrey Bostic
[email protected]I love the combination of flavors in this dish. The chicken is savory and the lemon relish is sweet and tangy.
Kamyar Kamyab
[email protected]This dish was a bit too sweet for my taste.
LaShawn Lewis
[email protected]The chicken was a bit bland, but the lemon relish saved the day. It added a much-needed pop of flavor.
Foreverglow
[email protected]I've made this dish several times and it's always a hit with my family and friends.
Oke Taiwo
[email protected]This is now my go-to recipe for glazed chicken. It's easy to make and always turns out delicious.
Fernando Diaz
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The lemon relish was a bit too tart for my taste, but I still enjoyed the dish.
Madison Bryand
[email protected]The chicken was a bit dry, but the lemon relish was amazing.
viola Selmani
[email protected]This glazed chicken with lemon relish was an absolute delight! The chicken was tender and juicy, and the lemon relish added a bright and tangy flavor that perfectly complemented the chicken. I'll definitely be making this dish again!