GLAZED CRANBERRY-PINEAPPLE HAM
I was in a creative mood so I took a can of crushed pineapple and a can of cranberries and came up with this glaze. It looks weird when cooked but got rave reviews when I made it Christmas Eve.
Provided by Kimi Gaines
Categories Pork
Time 1h30m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350F. Place ham in a roasting pan. Heat rest of ingredients and bring to a boil and then simmer for 10-15 minutes.
- 2. Make criss-cross slits in ham with a knife. Pour half the glaze over top. Place in oven and bake 30 minutes and then reapply glaze on ham. Cook for another 30 minutes repeat step. Remove ham and place foil over it. Return to a 250F oven for 35 minutes.
- 3. Remove glaze from bottom of pan and serve over ham slices. ***the glaze has a purple tint due to the combination of cranberries and pineapple, but the taste is amazing.
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DARLENE GOMEZ
[email protected]I followed the recipe exactly and the ham turned out perfectly. The glaze was sweet and tangy, and the ham was moist and juicy. I would definitely recommend this recipe.
Tiyamike Nkhadze
[email protected]This ham was delicious! The glaze was perfect and the ham was cooked just right. I will definitely be making this again.
Larson Adam
[email protected]This recipe was a hit at my holiday party! The ham was juicy and flavorful, and the glaze was the perfect balance of sweet and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make holiday dish.
iKSA
[email protected]I made this recipe for my family and they loved it! The ham was moist and flavorful, and the glaze was the perfect balance of sweet and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make holiday dish.
rosie firkin
[email protected]This recipe is perfect for a special occasion. The ham is elegant and delicious, and the glaze is sure to impress your guests.
AAS AHP
[email protected]This recipe is a great way to use up leftover ham. The glaze is delicious and the ham is cooked to perfection. I would definitely recommend this recipe.
Maaliq khan
[email protected]I'm not much of a cook, but this recipe was easy to follow and the ham turned out great! I would definitely recommend this recipe to anyone who is looking for an easy and delicious holiday dish.
Nasir Kazmi
[email protected]This recipe was a disaster! The ham was overcooked and the glaze was burnt. I would not recommend this recipe to anyone.
Lopez Kenloy
[email protected]I followed the recipe exactly, but the glaze didn't turn out right. It was too thick and didn't stick to the ham. I would recommend adjusting the recipe for the glaze.
Rofikul Islam
[email protected]The ham was a little dry, but the glaze was delicious. I would recommend using a different recipe for the ham.
Nampijja Zurah
[email protected]This recipe was easy to follow and the ham turned out great! The glaze was delicious and the ham was cooked perfectly. I will definitely be making this again.
Faizan Awan
[email protected]I followed the recipe exactly and the ham turned out perfectly. The glaze was sweet and tangy, and the ham was moist and juicy. I would definitely recommend this recipe.
Abbas khot
[email protected]This ham was delicious! The glaze was perfect and the ham was cooked just right. I will definitely be making this again.
Fajar Naveed
[email protected]This recipe is a keeper! The ham was cooked to perfection and the glaze was amazing. I will definitely be making this again and again.
rubab Asif
[email protected]I made this for my family and they loved it! The ham was moist and tender, and the glaze was delicious. I will definitely be making this again.
Zeshan MaLik ShAni
[email protected]The ham turned out great! The pineapple and cranberry glaze gave it a unique and delicious flavor. I will definitely be making this again.
Dominik Nazare
[email protected]This recipe was a hit at my holiday party! The ham was juicy and flavorful, and the glaze was the perfect balance of sweet and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make holiday dish.