GLAZED CRANBERRY SWIRL LOAF
This is one of my favorite recipes to serve during the holidays. Without the filling, it makes a nice soft, chewy bread for any regular day! -Chris Carattini, Chadron, Nebraska
Provided by Taste of Home
Time 55m
Yield 1 loaf (16 slices).
Number Of Ingredients 17
Steps:
- In a large bowl, combine 1 cup flour, sugar, yeast and salt. In a small saucepan, heat the milk, water and butter to 120°-130°. Add to dry ingredients; beat until moistened. Add the egg. Beat on medium speed for 2 minutes. Add 1 cup flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Meanwhile, combine filling ingredients. , Punch dough down. Divide in half. Roll each portion into a 12x9-in. rectangle. Spread filling over each rectangle to within 1/2 in. of edges. Roll up jelly-roll style, starting with a long side; pinch seams to seal. Twist the 2 rolls together; pinch ends to seal. Place in a greased 9x5-in. loaf pan. Cover and let rise until doubled, about 30 minutes. , Bake at 375° for 25-30 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack. Combine glaze ingredients; drizzle over bread.
Nutrition Facts : Calories 157 calories, Fat 3g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 95mg sodium, Carbohydrate 30g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
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Amir Sultan
[email protected]This loaf is delicious! I will definitely be making it again.
Saleh Alkhulaifi
[email protected]I've made this loaf several times and it's always a hit. It's a great recipe to have on hand for any occasion.
Qaimdin Dars
[email protected]This is a great recipe to have on hand for when you need a quick and easy dessert.
erika mendoza
[email protected]This loaf is so moist and flavorful. I couldn't stop eating it!
Md Roubel
[email protected]I love the tartness of the cranberries in this loaf. It's a perfect balance to the sweet orange zest.
Afshan Azher
[email protected]This loaf is a great way to use up leftover cranberries. It's also a delicious and festive treat.
stxrry lvtt
[email protected]I'm not a big baker, but this recipe was easy to follow and the loaf turned out great.
senior Patrice
[email protected]This loaf is perfect for a holiday party. It's festive and delicious.
Jeanette Vazquez
[email protected]I made this loaf for a bake sale and it sold out in minutes. Everyone loved it!
chrissy
[email protected]This loaf is delicious! The cranberries and orange zest give it a wonderful flavor.
Mian Khuram
[email protected]I've made this loaf several times and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Md Arman
[email protected]This loaf is so moist and flavorful. I couldn't stop eating it!
Khokhar Saab
[email protected]I love the combination of cranberries and orange zest in this loaf. It's a perfect balance of tart and sweet.
Mula Mulenga
[email protected]This loaf is perfect for a holiday brunch or potluck. It's easy to make and it's always a crowd-pleaser.
Leeann Laflair
[email protected]I made this loaf for breakfast and it was a delicious way to start the day. The loaf is moist and flavorful, and the cranberry swirl adds a nice pop of sweetness.
Nabin Bhandari
[email protected]This loaf is a great way to use up leftover cranberries. I had a bag of cranberries in my freezer and I wasn't sure what to do with them. This recipe was the perfect solution.
Qasim Nawaz
[email protected]I'm not a big fan of cranberries, but this loaf was surprisingly good. The orange zest really helped to balance out the tartness of the cranberries.
Alvi Milk
[email protected]This loaf is so delicious and festive! I made it for a holiday party and it was a huge hit. Everyone loved the cranberry swirl.
Md Jakir
[email protected]The recipe was easy to follow and the loaf turned out perfect. I loved the combination of cranberries and orange zest.
PRINCEraja Yadav
[email protected]This glazed cranberry swirl loaf was a hit with my family! The loaf was moist and flavorful, and the cranberry swirl added a tart and tangy sweetness. I will definitely be making this again.